TRIANA SETYAWARDANI

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Article 21 124 10
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Cited Document 16 75 9
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Data GARUDA : 22
Waktu Update : 12-12-2023 14:07:56  
Next Update : 17-12-2023 14:07:56 

Title Author Author Order Source Source Issue Citation
Wirausahawan Muda Mandiri dengan Program Pengembangan Kewirausahaan di Universitas Jenderal Soedirman Dr TRIANA SETYAWARDANI, M.P. 4 of 6 Jurnal Surya Masyarakat Vol 2, No 1 (2019): November 2019
Effect of Chicken Thigh Soaking Time at Temperature 5-10°C on Total Microbes and pH Dr TRIANA SETYAWARDANI, M.P. 2 of 3 Jurnal Ilmu dan Teknologi Peternakan Indonesia (JITPI), Indonesian Journal of Animal Science and Technology Vol 8 No 1 (2022): Jurnal Ilmu dan Teknologi Peternakan Indonesia (Indonesian Journal of Animal Scie
Physical and Chemical Characteristics of Goat Milk Powder With Different Drying Methods After Storage Dr TRIANA SETYAWARDANI, M.P. 5 of 6 Jurnal Ilmu dan Teknologi Hasil Ternak (JITEK) Vol. 16 No. 1 (2021)
PENERAPAN TEKNOLOGI KULTUR STARTER DAN GRAINS KEFIR UNTUK MENGHASILKAN MINUMAN SEHAT PADA KELOMPOK TANI TERNAK (KTT) MARGO MULYO BATURADEN Dr TRIANA SETYAWARDANI, M.P. 5 of 6 Dharmakarya Vol 10, No 2 (2021): Juni, 2021
Physical and Microstructural Characteristics of Kefir Made of Milk and Colostrum Dr TRIANA SETYAWARDANI, M.P. 1 of 3 Buletin Peternakan Vol 44, No 1 (2020): BULETIN PETERNAKAN VOL. 44 (1) FEBRUARY 2020
Modifikasi Sifat Fisik Yogurt Susu Kambing dengan Penambahan Microbial Transglutaminase dan Sumber Protein Eksternal Dr TRIANA SETYAWARDANI, M.P. 4 of 6 Jurnal Aplikasi Teknologi Pangan Vol 9, No 2 (2020): Mei 2020
Physical and Microstructural Characteristics of Kefir Made of Milk and Colostrum Dr TRIANA SETYAWARDANI, M.P. 4 of 6 Buletin Peternakan Vol 44, No 1 (2020): BULETIN PETERNAKAN VOL. 44 (1) FEBRUARY 2020
Physical and Microstructural Characteristics of Kefir Made of Milk and Colostrum Dr TRIANA SETYAWARDANI, M.P. 5 of 6 Buletin Peternakan Vol 44, No 1 (2020): BULETIN PETERNAKAN VOL. 44 (1) FEBRUARY 2020
Wirausahawan Muda Mandiri dengan Program Pengembangan Kewirausahaan di Universitas Jenderal Soedirman Dr TRIANA SETYAWARDANI, M.P. 4 of 6 Jurnal Surya Masyarakat Vol 2, No 1 (2019): November 2019
Isolation and Antimicrobial Activities of Lactic Acid Bacteria Originated From Indonesian Local Goat’s Colostrum Dr TRIANA SETYAWARDANI, M.P. 1 of 2 ANIMAL PRODUCTION Vol 20, No 3 (2018)
Chemical Characteristics of Goat Cheese with Different Percentages of Mixed Indigenous Probiotic Culture during Ripening Dr TRIANA SETYAWARDANI, M.P. 1 of 5 Media Peternakan Vol. 40 No. 1 (2017): Media Peternakan 2
KUALITAS KIMIA, FISIK DAN SENSORI KEFIR SUSU KAMBING YANG DISIMPAN PADA SUHU DAN LAMA PENYIMPANAN BERBEDA Dr TRIANA SETYAWARDANI, M.P. 1 of 5 Buletin Peternakan Vol 41, No 3 (2017): BULETIN PETERNAKAN VOL. 41 (3) AGUSTUS 2017
KUALITAS KIMIA, FISIK DAN SENSORI KEFIR SUSU KAMBING YANG DISIMPAN PADA SUHU DAN LAMA PENYIMPANAN BERBEDA Dr TRIANA SETYAWARDANI, M.P. 1 of 5 Buletin Peternakan Vol 41, No 3 (2017): BULETIN PETERNAKAN VOL. 41 (3) AGUSTUS 2017
The Physicochemical and Sensory Qualities of Goat Cheese with Indigenous Probiotic Starter at Different Temperatures and Storage Durations Dr TRIANA SETYAWARDANI, M.P. 1 of 4 ANIMAL PRODUCTION Vol 19, No 3 (2017)
KUALITAS KIMIA, FISIK DAN SENSORI KEFIR SUSU KAMBING YANG DISIMPAN PADA SUHU DAN LAMA PENYIMPANAN BERBEDA Dr TRIANA SETYAWARDANI, M.P. 1 of 5 Buletin Peternakan Vol 41, No 3 (2017): BULETIN PETERNAKAN VOL. 41 (3) AGUSTUS 2017
Physiochemical and Organoleptic Features of Goat Milk Kefir Made of Different Kefir Grain Concentration on Controlled Fermentation Dr TRIANA SETYAWARDANI, M.P. of ANIMAL PRODUCTION Vol 16, No 1 (2014): January
Karakteristik Susu Kerbau Sungai dan Rawa di Sumatera Utara Dr TRIANA SETYAWARDANI, M.P. 4 of 6 Jurnal Ilmu Pertanian Indonesia Vol. 19 No. 2 (2014): Jurnal Ilmu Pertanian Indonesia
Stabilitas Bakteri Asam Laktat Pada Pembuatan Keju Probiotik Susu Kambing Dr TRIANA SETYAWARDANI, M.P. 2 of 3 Jurnal Penelitian Pascapanen Pertanian Vol 7, No 2 (2010): Jurnal Penelitian Pascapanen Pertanian
Effect of Combination between CaCl2 Dosage and Electric Stimulation Period on Meat Quality Duck Adult Dr TRIANA SETYAWARDANI, M.P. of ANIMAL PRODUCTION Vol 5, No 1 (2003): January
Pengaruh ekstrak nanas (ananas comosus) sebagai agensia bating terhadap kekuatan tarik dan suhu kerut kulit kelinci lokal samak nabati Dr TRIANA SETYAWARDANI, M.P. of Majalah Kulit, Karet, dan Plastik Vol 18, No 1 (2002): Majalah Barang Kulit, Karet, dan Plastik
Pengaruh ekstrak nanas (ananas comosus) sebagai agensia bating terhadap kekuatan tarik dan suhu kerut kulit kelinci lokal samak nabati Dr TRIANA SETYAWARDANI, M.P. 2 of 3 Majalah Kulit, Karet, dan Plastik Vol 18, No 1 (2002): Majalah Barang Kulit, Karet, dan Plastik
Calcium Alginate and Salt/Phosphate as Binding Agents in Restructured Lamb Dr TRIANA SETYAWARDANI, M.P. of ANIMAL PRODUCTION Vol 3, No 1 (2001): January