Data Google Scholar
Showing 1-20 of 36,847 items.
| Title | Nama | # |
|---|---|---|
| National Economic Recovery (PEN) Through Data Strengthening and Digitization of General Trade in Micro, Small, and Medium Enterprises (UMKM) in Indonesia | Dr RIFDA NAUFALIN, S.P | Detil |
| Study of Physicochemical and Sensory Properties of Cereal Drink for Pregnant Women Based on Protani Rice Flour | Dr RIFDA NAUFALIN, S.P | Detil |
| Accelerated Shelf-Life Testing of the Powder of Flower, Leaf, and Steam Kecombrang (Etlingera elatior) Using a Critical Moisture Content Approach | Dr RIFDA NAUFALIN, S.P | Detil |
| EFFECT OF TORCH GINGER EXTRACT (Etlingera elatior) ON THE ERADICATION OF Aggregatibacter actinomycetemcomitans BIOFILM ANS CAUSES AGGRESSIVE PERIODONTITIS | Dr RIFDA NAUFALIN, S.P | Detil |
| The Activities of Torch Ginger Flower (Etlingera elatior) Ethanol Extract on Degradation of Porphyromonas gingivalis Biofilm as Periodontal Pathogen | Dr RIFDA NAUFALIN, S.P | Detil |
| EFEKTIVITAS PROGRAM PENDAMPINGAN CPPB DI IRTP OLAHAN DURIAN DI CILONGOK, BANYUMAS | Dr RIFDA NAUFALIN, S.P | Detil |
| Tingkat Kepuasan Petani pada Kinerja Kelembagaan Agribisnis Kedelai di Jawa Tengah | Dr RIFDA NAUFALIN, S.P | Detil |
| The Evaluation of Physicochemical and Sensory Properties of Sehati Yogurt Drink Flavors with a Combination of Spice Extract | Dr RIFDA NAUFALIN, S.P | Detil |
| PENGAMATAN POTENSI DESA DI KECAMATAN RAWALO | Dr RIFDA NAUFALIN, S.P | Detil |
| ANALISIS PENGARUH DESTINATION IMAGE TERHADAP REVISIT INTENTION DENGAN SELF-CONGRUITY DAN PLACE ATTACHMENT SEBAGAI VARIABEL INTERVENING (Studi pada Wisatawan Objek Wisata Dusun … | Dr RIFDA NAUFALIN, S.P | Detil |
| Machine Learning Model for Quality Parameters Prediction and Control System Design in the Kecombrang Flower (Etlingera elatior) Extraction Process | Dr RIFDA NAUFALIN, S.P | Detil |
| Efektivitas Ekstrak Etanol Kecombrang (Etlingera Elatior) Terhadap Degradasi Biofilm Bakteri Periodontopatogen Aggregatibacter Actinomycetemcomitans | Dr RIFDA NAUFALIN, S.P | Detil |
| POTENSI BERAS PROTEIN TINGGI “PROTANI” SEBAGAI BUBUR BAYI INSTAN PENCEGAH STUNTING PADA BALITA | Dr RIFDA NAUFALIN, S.P | Detil |
| SKRINING FITOKIMIA EKSTRAK DAUN SEREH WANGI (Cymbopogon nardus L) DENGAN VARIASI JENIS PELARUT | Dr RIFDA NAUFALIN, S.P | Detil |
| Effect of Tempe Yeast Concentration and Fermentation Time on the Functional Charaktersitics of Fermented Peanut Flour | Dr RIFDA NAUFALIN, S.P | Detil |
| Analysis and identification of microbial activity of bioactive component fraction in red and green betels | Dr RIFDA NAUFALIN, S.P | Detil |
| Analisis Minat Pelaku Usaha General Trade Terhadap Penggunaan Aplikasi Belanja Online B2B (Studi Dengan Pendekatan Unified Theory of Acceptance and Use of Technology) | Dr RIFDA NAUFALIN, S.P | Detil |
| Effects of blanching process and stabilizer addition on physicochemical and organoleptic properties of carrot velva | Dr RIFDA NAUFALIN, S.P | Detil |
| STRATEGI PEMANFAATAN HASIL RISET UNTUK PENGABDIAN KEPADA MASYARAKAT GUNA PENINGKATAN KESEJAHTERAAN MASYARAKAT PASCA PANDEMI | Dr RIFDA NAUFALIN, S.P | Detil |
| EFEKTIVITAS PROGRAM PENDAMPINGAN CPPB DI IRTP OLAHAN DURIAN DI CILONGOK, BANYUMAS | Dr RIFDA NAUFALIN, S.P | Detil |