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#Employee IDNipNamaSinta IDDepartment IDDepartment NameJudulJenis JurnalPenulis KeDariKategoriTahunJumlah Citasi
 
1021930196510271990031002TAMAD614320122FAKULTAS PERTANIANThe biochemical characteristics of phosphate bacteria capable of increasing soil phosphorus bioavailability in AndisolsQ2 Journal13Soil Science Annual20200
1022930196510271990031002TAMAD614320122FAKULTAS PERTANIANThe pattern of heavy metals distribution in time chronosequence of ex-tin mining ponds in Bangka Regency, IndonesiaQ3 Journal34Indonesian Journal of Chemistry20194
1023930196510271990031002TAMAD614320122FAKULTAS PERTANIANEnhancing potato (Solanum tuberosum L.) yield by using biological organic fertilizers and soil conservation practices on the slope andisolQ4 Journal15IOP Conference Series: Earth and Environmental Science20191
1024798196309231988031001TOTOK AGUNG DWI HARYANTO602761322FAKULTAS PERTANIANGenetic analysis on grain physical characteristics and grain color from the crosses of black × white rice genotypesQ3 Journal34Biodiversitas20210
1025798196309231988031001TOTOK AGUNG DWI HARYANTO602761322FAKULTAS PERTANIANPeroxidase isozyme from rice in M<inf>1</inf> generation under drought stressno-Q Journal33Bioscience Research20185
1026798196309231988031001TOTOK AGUNG DWI HARYANTO602761322FAKULTAS PERTANIANPeroxidase isozyme identification of some rice genotypes in M<inf>1</inf> generation under drought stress level of -0.03 MPaQ4 Journal23Agrivita20146
1027798196309231988031001TOTOK AGUNG DWI HARYANTO602761322FAKULTAS PERTANIANEvaluation of the efficiency of selection of pearl millet in Japan and IndonesiaQ4 Journal44Japanese Journal of Crop Science20090
1028798196309231988031001TOTOK AGUNG DWI HARYANTO602761322FAKULTAS PERTANIANYield stability of aromatic upland rice with high yielding ability in IndonesiaQ2 Journal13Plant Production Science200820
1029798196309231988031001TOTOK AGUNG DWI HARYANTO602761322FAKULTAS PERTANIANResponses to Early Spring Planting in Several Genotypes of Pearl Millet (Pennisetum typhoideum Rich)Q3 Journal14Journal of the Faculty of Agriculture, Kyushu University19981
1030798196309231988031001TOTOK AGUNG DWI HARYANTO602761322FAKULTAS PERTANIANGenetic Variability and Characteristic Associations Analysis in Grain SorghumQ3 Journal23Journal of the Faculty of Agriculture, Kyushu University19985
1031798196309231988031001TOTOK AGUNG DWI HARYANTO602761322FAKULTAS PERTANIANVariation and Distribution and Saikosaponin in Bupleurum falcatum L.Q3 Journal23Journal of the Faculty of Agriculture, Kyushu University19978
1032798196309231988031001TOTOK AGUNG DWI HARYANTO602761322FAKULTAS PERTANIANVariation of Chromosome Number in Plants and Regenerated Plantlets of Bupleurum falcatum L.Q3 Journal24Journal of the Faculty of Agriculture, Kyushu University19972
1033798196309231988031001TOTOK AGUNG DWI HARYANTO602761322FAKULTAS PERTANIANDry matter production and utilization of solar energy in one year old Bupleurum falcatumQ3 Journal23Journal of the Faculty of Agriculture, Kyushu University19975
1034798196309231988031001TOTOK AGUNG DWI HARYANTO602761322FAKULTAS PERTANIANSelection for low temperature germination of pearl millet (Pennisetum typhoideum Rich.)Q3 Journal13Journal of the Faculty of Agriculture, Kyushu University19975
1035798196309231988031001TOTOK AGUNG DWI HARYANTO602761322FAKULTAS PERTANIANPerformance and Interrelationship among Several Characters of Pearl Millet (Pennisetum typhoideum Rich.) PopulationQ3 Journal12Journal of the Faculty of Agriculture, Kyushu University19964
1036631196212011987021001TRI YANTO614478222FAKULTAS PERTANIANThe effect of coconut sap and skim milk concentration on physicochemical and sensory characteristic of coconut sap drink yogurtQ4 Journal34IOP Conference Series: Earth and Environmental Science20210
1037631196212011987021001TRI YANTO614478222FAKULTAS PERTANIANAddition of selected ginger extract on total phenolic, antioxidant and sensory properties of the syrup coconut sap (Ginger – SCS)Q3 Journal44Food Research20210
1038631196212011987021001TRI YANTO614478222FAKULTAS PERTANIANThe type and distribution of sap preservatives used by farmers in Kebasen District, Banyumas Regency, IndonesiaQ4 Journal22IOP Conference Series: Earth and Environmental Science20190
1039631196212011987021001TRI YANTO614478222FAKULTAS PERTANIANConsumers' Intention and Behaviour towards Fish Consumption: A Conceptual FrameworkQ4 Journal33IOP Conference Series: Earth and Environmental Science20192
1040631196212011987021001TRI YANTO614478222FAKULTAS PERTANIANDeterminants of local food consumption among shoppers in traditional marketsno-Q Journal33International Journal of Engineering and Technology(UAE)20180