DEWI PUSPITA CANDRASARI

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Waktu Update : 14-10-2024 12:57:46  
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Title Author Author Order Source Source Issue Citation
Water Content and Ash Content of Corn Cob Ammoniation Fermentation Using Commercial Starters (M21 Decomposer) DEWI PUSPITA CANDRASARI, S.Pt, M.Sc of Bulletin of Applied Animal Research Vol 1, No 2 (2019): Bulletin of Applied Animal Research
Kualitas Fisik Amoniasi Fermentasi (AMOFER) Janggel Jagung dengan Penambahan M21 Dekomposer pada Level yang Berbeda DEWI PUSPITA CANDRASARI, S.Pt, M.Sc of Bulletin of Applied Animal Research Vol 1 No 1 (2019): Bulletin of Applied Animal Research
Pengaruh Perlakuan Amoniasi Fermentasi (AMOFER) Terhadap Kualitas Fisik Janggel Jagung: Effect of the treatment of ammoniated fermentation on the physical quality of Janggel maize DEWI PUSPITA CANDRASARI, S.Pt, M.Sc of Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol. 22 No. 2 (2019): Nopember 2019
Water Content and Ash Content of Corn Cob Ammoniation Fermentation Using Commercial Starters (M21 Decomposer) DEWI PUSPITA CANDRASARI, S.Pt, M.Sc of Bulletin of Applied Animal Research Vol 1 No 2 (2019): Bulletin of Applied Animal Research