| 1 | Performan dan profil hematologis darah ayam broiler dengan suplementasi herbal (fermenherfit) | Prosiding Seminar Nasional Teknologi dan Agribisnis Peternakan (Seri III …, 2015 | Authors: B Hartoyo, S Suhermiyati, N Iriyanti, E Susanti | 2015 | 11 |
| 2 | Suplementasi Ampas Teh Fermentasi Dalam Pakan Terhadap Konsumsi Bahan Kering Dan Bahan Organik Pada Puyuh Jantan | ANGON: Journal of Animal Science and Technology 1 (1), 28-37, 2019 | Authors: B Suryowisnu, E Tugiyanti, E Susanti | 2019 | 0 |
| 3 | Consumption of Feed And Harvest Weights of Broilers Given Antibiotic Growth Promoters and Non Antibiotic Growth Promoters Weight in A Closed Cage | ANGON: Journal of Animal Science and Technology 2 (2), 131-138, 2020 | Authors: CFP Utami, E Tugiyanti, E Susanti | 2020 | 0 |
| 4 | Profile of digestive organ and carcass yield of broiler chickens reared with free-antibiotics feed-in different elevation area in Banyumas regency, Indonesia | Int J Vet Sci Anim Husbandry 6 (3), 4-8, 2021 | Authors: ES Elly Tugiyanti | 2021 | 0 |
| 5 | Effect of Tea Dregs Form and Different Fermentation Process on the Nutrient, Tannin, Saponin, flavonoid content and Antioxidant Activity | Pakistan Journal of Nutrition 18 (1), 25-33 | Authors: ESIHS Elly Tugiyanti | 2019 | 0 |
| 6 | Pengaruh Kompetensi Karyawan dan Motivasi Berprestasi terhadap Kinerja Organisasi di PT. Bosowa Asuransi | Universitas Mercu Buana | Authors: E Susanti | 2015 | 0 |
| 7 | Pengaruh Dekokta Buah Api-Api (Avicennia Officinalis L.) Terhadap Jumlah Anak Pada Mencit (Mus Musculus) | Fakultas Farmasi UBAYA | Authors: E Susanti | 1989 | 0 |
| 8 | Pengaruh ketebalan mulsa jerami terhadap pertumbuhan dan hasil beberapa varietas kacang tanah (Arachis hypogaea L.) | Jurusan Budidaya Pertanian, Fakultas Pertanian Universitas Udayana Denpasar | Authors: E Susanti | 2003 | 10 |
| 9 | Pengaruh pemasakan, pemeraman dalam asam fosfat dan pemeraman dengan Aspergillus spp. jerami kedelai terhadap degradabilitas secara in sacco | Universitas Gadjah Mada | Authors: E SUSANTI | 2000 | 0 |
| 10 | Quality Evaluation of Complete Feed with Ramie Waste Added With Different Protein Source in Nutrient Composition and Ensilage Parameter | Animal Production 17 (1), 35-41, 2015 | Authors: E Susanti, A Agus, Y Suraningdyah, FM Suhartati | 2015 | 1 |
| 11 | The Use of Ramie By-Product (Boehmeria nivea) Materials as Complete Feed on the Growth and Hematology of Weaning Ettawa Cross Breed Goat | International Seminar on Tropical Animal Production (ISTAP), 316-320 | Authors: E Susanti, A Agus, YY Suranindyah, FM Suhartati | 0000 | 0 |
| 12 | Improving the quality of reproduction and quail production (Coturnix coturnix japonica) with liquid probiotics | Animal Production 22 (1), 9-15, 2020 | Authors: E Susanti, E Tugiyanti | 2020 | 0 |
| 13 | PENGARUH SUBSTITUSI ROTI AFKIR MENGGANTIKAN JAGUNG PADA PAKAN KOMERSIL TERHADAP BAGIAN-BAGIAN ORGAN DIGESTORIA AYAM BROILER | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2021 | Authors: E Susanti, E Tugiyanti, T Widyastuti | 2021 | 0 |
| 14 | PEMANFAATAN LIMBAH RAMI (Boehmeria nivea) SEBAGAI BAHAN COMPLETE FEED TERHADAP KONSUMSI DAN KECERNAAN IN VIVO PADA KAMBING PERANAKAN ETAWA BETINA LEPAS SAPIH | Buletin Peternakan 39 (3), 157-166 | Authors: E Susanti, FM Suhartati | 0000 | 0 |
| 15 | PEMANFAATAN LIMBAH RAMI (Boehmeria nivea) SEBAGAI BAHAN COMPLETE FEED TERHADAP KONSUMSI DAN KECERNAAN IN VIVO PADA KAMBING PE... | Buletin Peternakan 39 (3), 157-166 | Authors: E Susanti, FM Suhartati | 2015 | 1 |
| 16 | PEMANFAATAN LIMBAH RAMI (Boehmeria nivea) SEBAGAI BAHAN COMPLETE FEED UNTUK KAMBING PERANAKAN ETAWAH BETINA LEPAS SAPIH | Universitas Gadjah Mada | Authors: E SUSANTI, IR MP | 2015 | 0 |
| 17 | THE STUDY OF USE BINDERS ON COMPLETE FEED BLOCK PROCESSING ON PHYSICAL AND CHEMICAL QUALITY | Proceedings International Seminar AINI 38, 2009 | Authors: E Susanti, T Widiyastuti | 2009 | 0 |
| 18 | FERMENTASI LIMBAH RAMI (Boehmeria nivea) MENGUNAKAN BAKTERI LOKAL ASAL KOMPOS BATANG RAMI | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2018 | Authors: E Susanti, T Widyastuti, TR Sutardi | 2018 | 0 |
| 19 | The Effect of Breadfruit Leaf Flour (Artocarpus altilis) on Number of Blood Cells And Correlation Between Cholesterol Blood and Meat of Tegal Ducks 10 Weeks Age | Animal Production 19 (3), 179-188, 2018 | Authors: E Tugiyanti, E Susanti | 2018 | 5 |
| 20 | Effect of Liquid Probiotic Suplementation in Drink Water on Blood Cholesterol and Immune Response in Japanese Quails (Coturnix coturnix japonica) | IOP Conference Series: Earth and Environmental Science 372 (1), 012019, 2019 | Authors: E Tugiyanti, E Susanti | 2019 | 0 |