SANTI DWI ASTUTI

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SCORE Overall 3 Years 28
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Showing 1-20 of 47 items.
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#JudulJenis JurnalKategoriTahunJumlah Citasi
 
1Efek Ekstrak Etanol 70% daun Pepaya (Carica papaya L.) Terhadap Aktifitas AST & ALT pada Tikus Galur Wistar Setelah Pemberian Obat Tuberkulosis (Isoniazide & Rifampisin)Authors: DS Astuti20179
2TOFU PRODUCTION BASED ON LOCAL VARIETY SOYBEANAuthors: R Naufalin, SD Astuti, B Ferdiansyah, A Rusdiana00000
3The Production of Winged Bean Jam: The influence of Kappa-Carageenan, Conjac Glucomannan, and Corn Starch on Its Physicochemical Properties (Produksi Sel...Authors: SD Astuti, FC Agustia, U FKIK00000
4Formula Optimization and Characterization of Functional Cookies Based on Organic Red Bean and Soybean with The Addition of Stevia Sugar and Kappa Carageenan (Optimasi Formula …Authors: SD Astuti, FC Agustia00000
5The Formulation and The Physicochemical and Sensory Characterization of Analoque Meatball Based on Oyster Mushroom with The Addition of Euchema Cotonii a...Authors: SD Astuti, R Naufalin00000
6THE EFFECT OF SOYBEAN FLOUR IN CHEMICAL AND SENSORY PROPERTIES OF SPREAD PRODUCT BASED ON RED PALM OILAuthors: SD Astuti, G Widjonarko00000
7The Formulation and The Physicochemical and Sensory Characterization of Analoque Meatball Based on Oyster Mushroom with The Addition of Euchema Cotonii and Cassava Starch …Authors: SD Astuti, R Naufalin00000
8Formula Optimization and Characterization of Functional Cookies Based on Organic Red Bean and Soybean with The Addition of Stevia Sugar and Kappa Caragee...Authors: SD Astuti, FC Agustia00000
9The Formulation and Characterization of Cake Based on Organic Composite Flour: Red Bean, Soybean, and Corn (Formulasi dan Karakterisasi Cake Berbasis Tepung Komposit Organik …Authors: SD Astuti, N Andarwulan, P Hariyadi, FC Agustia00000
10Formulasi dan karakterisasi gel minyak sawit (palm oil gel) kaya karotenoid sebagai ingredient pangan fungsionalAuthors: SD Astuti, N Andarwulan, P Hariyadi20103
11Kepuasan Pasien Peserta JKN Pada Mutu Pelayanan Kefarmasian di Puskesmas Induk Wilayah Surakarta Patient Satisfaction of JKN Participants at Quality of Pharmaceutical Services …Authors: ND Lubis, SD Astuti00000
12Pengaruh Waktu Pemberian Dan Dosis Pupuk Npk Pelangi Terhadap Pertumbuhan Tanaman Jagung Manis Varietas Sweet Boys (Zea Mays Saccharata Sturt)Agrifor 13 (2), 213-222Authors: SD Astuti20143
13Optimasi Formula Dan Uji Deskriptif Kuantitatif Minuman Jeli Carica Rendah KaloriAgrointek: Jurnal Teknologi Industri Pertanian 15 (3), 865-875Authors: SD Astuti, E Erminawati, A Suri, W El Kiyat20210
14Pengembangan Diversifikasi Produk Tiwul Instan untuk Meningkatkan Daya Saing UKM di Kabupaten WonosoboAgrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat 5 (2), 123-134, 2019 Authors: SD Astuti, K Edi, I Nuraeni20197
15Potential of lacto-N-biose I as a prebiotic for infant health: A reviewCommunications in Science and Technology 6 (1), 18-24, 2021 Authors: W El Kiyat, SD Astuti, S Budijanto, E Syamsir20210
16Pemanfaatan Aromaterapi Pada Berbagai Produk (Parfum Solid, lipbalm, dan Lilin Anti Nyamuk)Dimas Budi: Jurnal Pengabdian kepada Masyarakat Universitas Setia Budi 1 (2 …Authors: F Kurniasari, N Darmayanti, SD Astuti20173
17PEMANFAATAN KULIT JERUK UNTUK PEMBUATAN LOTION ANTI NYAMUK SEBAGAI UPAYA LINGKUNGANKU BEBAS SAMPAH DAN BEBAS NYAMUKDimas Budi: Jurnal Pengabdian kepada Masyarakat Universitas Setia Budi 3 (1 …, 2019 Authors: MK Untari, SD Astuti, LM Cahyo, A Eka, JH Widyasti20191
18Formulasi dan karakterisasi gel minyak sawit (Palm oil gel) kaya karotenoid sebagai ingredien pangan fungsionalInstitut Pertanian Bogor, 2010 Authors: SD Astuti, N Andarwulan, P Hariyadi20103
19Formula optimization of functional beverage made from Carica seedsIOP Conference Series: Earth and Environmental Science 443 (1), 012051Authors: SD Astuti, I Novitasari, A Suri20201
20Shelf life prediction of carica seeds powder using accelerated methodIOP Conference Series: Earth and Environmental Science 653 (1), 012055, 2021 Authors: SD Astuti, S Lestari, S Widarni, G Wijanarko, FN Wibawa20211