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Showing 36,281-36,300 of 36,847 items.

Title	Nama	#

Interpretasi Ukuran Kolom Grouting Geopolymer Menggunakan Metode Resistivitas	Dr Ir SUMIYANTO, S.T, M.T	Detil
Redesain Kemasan Produk Keripik Manggleng dengan Quality Function Deployment (QFD) dan Value Engineering	HERI IRAWAN, S.T, M.T	Detil
The impact of pathogenic BRCA1/2 tumor mutation status on high grade serous epithelial ovarian cancer survival outcome: A multicenter study from Indonesia	dr. GinOnk SUTRISNO, S.Ked, Sp.O.G	Detil
The effect of calcium on biomarkers of ovarian fertility in premature ovarian failure: A systematic review	dr. GinOnk SUTRISNO, S.Ked, Sp.O.G	Detil
Efficacy of dienogest on pelvic pain and dyspareunia: Comprehensive meta-analysis and systematic review	dr. GinOnk SUTRISNO, S.Ked, Sp.O.G	Detil
The Impact of Pathogenic BRCA1/2 Tumor Mutation Status on Advanced Stage-High Grade Serous Epithelial Ovarian Cancer Survival Outcome	dr. GinOnk SUTRISNO, S.Ked, Sp.O.G	Detil
Maternal Mortality in Indonesia, Ask for Help	dr. GinOnk SUTRISNO, S.Ked, Sp.O.G	Detil
Rapidly recurring ovarian fibrosarcoma after optimal debulking surgery in a 46-year-old woman	dr. GinOnk SUTRISNO, S.Ked, Sp.O.G	Detil
Perbaikan Desain dan Informasi Kemasan Yoghurt Kecombrang Sebagai Upaya Meningkatkan Daya Saing Produk UMKM Yoghurt Sehati	Dr RIFDA NAUFALIN, S.P	Detil
Sensory Characteristics of Cow's Milk Yogurt with the Addition of Kecombrang Stem Extract	Dr RIFDA NAUFALIN, S.P	Detil
EFFECT OF THE ADDITION OF BLACK TEA, LEMONGRASS, LIME, AND LEMON ON THE SENSORY CHARACTERISTICS OF KECOMBRANG FLOWER TEA (Etlingera elatior)	Dr RIFDA NAUFALIN, S.P	Detil
OPTIMIZATION OF KECOMBRANG FLOWER EXTRACT AND MALTODEXTRIN CONCENTRATION IN YOGURT POWDER PRODUCTION USING THE SIMPLEX LATTICE DESIGN METHOD	Dr RIFDA NAUFALIN, S.P	Detil
EFFECT OF EDIBLE COATING APPLICATION WITH THE ADDITION OF KECOMBRANG FLOWER (Etlingera elatior) POWDER ON THE QUALITY OF YELLOWFIN TUNA (Thunnus albacares) FILLETS	Dr RIFDA NAUFALIN, S.P	Detil
INOVASI PRODUK YOGHURT KECOMBRANG DAN PENINGKATAN KAPASITAS PRODUKSI DI UMKM YOGHURT SEHATI	Dr RIFDA NAUFALIN, S.P	Detil
Strategi Peningkatan Keterampilan Pengolahan Yoghurt di Sentra Sapi Perah Kabupaten Tasikmalaya	Dr RIFDA NAUFALIN, S.P	Detil
Effect of Adding Hydrocolloid as A Stabilizer on The Rheological Properties and Total Lactic Acid Bacteria of Yogurt Drinks During Cold Storage	Dr RIFDA NAUFALIN, S.P	Detil
The Effect of Microwave Application on the Drying of Banana (Musa paradisiaca formatypica) Flour Inoculated by Cronobacter sakazakii Bacteria	Dr RIFDA NAUFALIN, S.P	Detil
ANTIOXIDANT ACTIVITY OF FUNCTIONAL CEREAL DRINKS WITH THE ADDITION OF KECOMBRANG POWDER	Dr RIFDA NAUFALIN, S.P	Detil
PENGUATAN EKONOMI MASYARAKAT DESA MELALUI PENGEMBANGAN SUSU FERMENTASI DI SENTRA SAPI PERAH KABUPATEN TASIKMALAYA	Dr RIFDA NAUFALIN, S.P	Detil
Ekstraksi Bunga Kecombrang dan Rosela dengan Metode MAE serta Aplikasinya pada Produk Permen Jelly	Dr RIFDA NAUFALIN, S.P	Detil