ALI MAKSUM

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NamaALI MAKSUM
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SCORE Overall 95
SCORE Overall 3 Years 84
Affil Score 95
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Showing 1-4 of 4 items.
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JudulJenis JurnalPenulis KeDariKategoriTahunJumlah Citasi
Effervescent formulation based on variation of nanocapsules matrix type and roselle (Hibiscus sabdariffa) nanocapsules percentageQ3 Journal23Food Research20211
Acidity level control formulation of roselle tea functional drinks based on variations in the addition of flower petals and sugar typeQ4 Journal33Food Research20202
Costs Analysis of Fungal Basic Production Cost on Purbalingga Farmers' and Private Sectors GroupQ4 Journal44IOP Conference Series: Earth and Environmental Science20190
The antioxidant activity of Roselle (Hibiscus sabdariffa Linii) phenolic compounds in different variations microwave-Assisted extraction time and powerQ4 Journal22IOP Conference Series: Earth and Environmental Science20192