| Characteristics, Digestibility and Rumen Fermentation Products of Rice Bran from Various Varieties of Rice | - | 0 | 0 | 1ST ANIMAL SCIENCE AND FOOD TECHNOLOGY CONFERENCE (ANSTC) 2019 | 2019 | 0 |
| Unintended Effect of Government Program on Beef Development in Indonesia; A System Approach | - | 0 | 0 | 1ST ANIMAL SCIENCE AND FOOD TECHNOLOGY CONFERENCE (ANSTC) 2019 | 2019 | 0 |
| Organizational Commitment of Members of The Dairy Farmer Group in Banyumas Regency | - | 0 | 0 | 1ST ANIMAL SCIENCE AND FOOD TECHNOLOGY CONFERENCE (ANSTC) 2019 | 2019 | 1 |
| Vertical Integration of Broiler Industries in Indonesia (Analysis of Case Decisions Number 02/KPPU-I/2016) | - | 0 | 0 | 1ST ANIMAL SCIENCE AND FOOD TECHNOLOGY CONFERENCE (ANSTC) 2019 | 2019 | 0 |