| EFFECT OF alpha-TOCOPHEROL AND ASCORBIC ACIDS ON PERFORMANCE AND BLOOD IMMUNITY PROFILE OF MALE NATIVE MUSCOVY DUCK | - | 0 | 0 | JOURNAL OF THE INDONESIAN TROPICAL ANIMAL AGRICULTURE | SEP 2016 | 1 |
| Effect of Liquid Probiotic Suplementation in Drink Water on Blood Cholesterol and Immune Response in Japanese Quails (Coturnix coturnix japonica) | - | 0 | 0 | 1ST ANIMAL SCIENCE AND FOOD TECHNOLOGY CONFERENCE (ANSTC) 2019 | 2019 | 0 |
| Sexual dimorphism and identification of single nucleotide polymorphism of growth hormone gene in muscovy duck | - | 0 | 0 | JOURNAL OF THE INDONESIAN TROPICAL ANIMAL AGRICULTURE | SEP 2017 | 4 |
| SUPPLEMENTATION OF VITAMIN E AND C IN FEED ON MEAT QUALITY, THIOBARBITURIC ACID REACTIVE SUBSTANCE (TBARS) AND MYOGLOBIN LEVEL OF MUSCOVY DUCK MEAT | - | 0 | 0 | JOURNAL OF THE INDONESIAN TROPICAL ANIMAL AGRICULTURE | MAR 2014 | 1 |
| The effect of avocado seed powder (Persea americana Mill.) on the liver and kidney functions and meat quality of culled female quail (Coturnix coturnix japonica) | - | 0 | 0 | VETERINARY WORLD | OCT 2019 | 0 |