| Hypocholesterolemic and attenuated oxidized-LDL of epinephrine-induced atherosclerosis rats using cardamom rhizome ethanolic extract: Study of functional-food components | Q3 Journal | 2 | 3 | International Food Research Journal | 2016 | 5 |
| Ex vitro rooting using a mini growth chamber increases root induction and accelerates acclimatization of Kopyor coconut (Cocos nucifera L.) embryo culture-derived seedlings | Q2 Journal | 5 | 7 | In Vitro Cellular and Developmental Biology - Plant | 2018 | 10 |
| Antioxidant Exploration in Cardamom Rhizome Potential as a Functional Food Ingredient | Q4 Journal | 2 | 3 | IOP Conference Series: Earth and Environmental Science | 2019 | 4 |
| Screening Anti-MRSA Activities of Indigenous Microbes and Prediction of the Biosynthetic Gene Clusters | Q4 Journal | 3 | 3 | Journal of Physics: Conference Series | 2020 | 0 |
| Anti-inflammatory effects of functional milk drink enriched with soya bean sprout protein in breastfeeding mothers | Q3 Journal | 2 | 3 | Malaysian Journal of Nutrition | 2020 | 1 |
| Molecular profiles of five salinity-resistant soybean {glycine max (L.) merr.} cultivars | Q4 Journal | 4 | 4 | Molekul | 2020 | 0 |
| Genetic characterization of iler (Plectranthus scutellarioides (L.) R. Br.) based on RAPD molecular marker | Q4 Journal | 3 | 6 | IOP Conference Series: Earth and Environmental Science | 2021 | 0 |