AGUSTINUS HANTORO DJOKO RAHARJO

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Biodata SIHURA
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Nidn0028085911
NamaAGUSTINUS HANTORO DJOKO RAHARJO
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Score SINTA
SCORE Overall 310
SCORE Overall 3 Years 181
Affil Score 310
Affil Score 3 Years
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Showing 1-6 of 6 items.
Artikel SCOPUS
JudulJenis JurnalPenulis KeDariKategoriTahunJumlah Citasi
Study on kefir grain concentration and the different length of storage on the physicochemical of goat milk kefirQ4 Journal24Journal of Physics: Conference Series20202
Chemical characteristics of goat cheese with different percentages of mixed indigenous probiotic culture during ripeningno-Q Journal23Media Peternakan20174
Texture Profile and Sensory Characteristics of Kefir with Colostrum AdditionQ4 Journal35IOP Conference Series: Earth and Environmental Science20191
Yield and Processing Properties of Concentrated Yogurt Manufactured from Cow's Milk: Effects of Enzyme and Thickening AgentsQ4 Journal33IOP Conference Series: Earth and Environmental Science20191
Improving composition and microbiological characteristics of milk kefir using colostrumQ3 Journal46Food Science and Technology (Brazil)20209
Texture, hedonic test and fatty acid profile of goat cheese with L plantarum TW14 and L. Rhamnosus TW2 isolates stored at different temperature conditionsQ3 Journal46Journal of the Indonesian Tropical Animal Agriculture20180