F.M. SUHARTATI

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NamaF.M. SUHARTATI
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SCORE Overall 237
SCORE Overall 3 Years 43
Affil Score 237
Affil Score 3 Years
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Showing 1-20 of 84 items.
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#JudulJenis JurnalKategoriTahunJumlah Citasi
 
1Increasing of Conjugated Linoleic Acid of Dairy Milk with Additional Rice Meal Fermented and Soybean OilAuthors: FM Suhartati, W Suryapratama00000
2Manfaat air belerang dalam ransum bagi domba mudaIPB (Bogor Agricultural University), 0 Authors: FM Suhartati00000
3MANAGING EDITORS INTERNATIONAL EDITORIAL BOARDAuthors: CH Prayitno, E Tugiyanti, AR Alimon, M Pangestu, ZAM Jelan, A Sodiq, ...00000
4PEMANFAATAN LIMBAH RAMI (Boehmeria nivea) SEBAGAI BAHAN COMPLETE FEED TERHADAP KONSUMSI DAN KECERNAAN IN VIVO PADA KAMBING PERANAKAN ETAWA BETINA LEPAS SAPIHBuletin Peternakan 39 (3), 157-166, 0 Authors: E Susanti, FM Suhartati00000
5The Use of Ramie By-Product (Boehmeria nivea) Materials as Complete Feed on the Growth and Hematology of Weaning Ettawa Cross Breed GoatInternational Seminar on Tropical Animal Production (ISTAP), 316-320Authors: E Susanti, A Agus, YY Suranindyah, FM Suhartati00000
6[Estimation of heritability and repeatability value of milk production of Friesian Holstein beef cattle in Santa Maria milk industry, Rawa seneng, Temanggung [Central Java …Bulletin Fakultas Peternakan Universitas Gadjah MadaAuthors: FM Suhartati, D Sularsasa, W Hardjosubroto19790
7[Estimation of heritability and repeatability value of milk production of Friesian Holstein beef cattle in Santa Maria milk industry, Rawa seneng, Temanggung [Central...Bulletin Fakultas Peternakan Universitas Gadjah MadaAuthors: FM Suhartati, D Sularsasa, W Hardjosubroto19790
8Performan ayam pedaging yang mendapat lemak sapi dan minyak kelapa sebagai sumber energi dalam ransumUniversitas Gadjah Mada, 1987 Authors: FM SUHARTATI19870
9Comparative studies of lignin peroxidases and manganese-dependent peroxidases produced by selected white rot fungi in solid media.Pakistan Journal of Nutrition 15 (4), 443-450Authors: D Febrina, N Jamarun, M Zain, MD Aitken, R Venkatadri, RL Irvine, ...19890
10The effects of branched chain volatile fatty acids on reduced sugar and branched chain amino acid concentration of substrates that fermented by Aspergillus oryzaeAnimal Production 4 (2), 2002 Authors: FM Suhartati, W Suryapratama20022
11Isolation and Identification of the Chitinolytic Bacteria from Rumen EcosystemAnimal Production 5 (2), 2003 Authors: S Rahayu, FM Suhartati, EA Rimbawanto, N Iriyanti20030
12Isolasi dan Identifikasi Bakteri Kitinolitik Asal RumenAnimal Production 5 (2), 73-78Authors: S Rahayu, FM Suhartati, EA Rimbawanto20031
13Physical analyze of local grassAnimal Production: Jurnal Produksi Ternak (Indonesia)Authors: FM Suhartati, W Suryapratama, S Rahayu20040
14The Physical Analyze of Local GrassAnimal Production 6 (1), 2004 Authors: FM Suhartati, W Suryapratama, S Rahayu20040
15Analisis sifat fisik rumput lokalAnimal production 6 (1), 37-42, 2004 Authors: FM Suhartati, W Suryapratama, S Rahayu200411
16Protein Lamtoro leaves (Leucaena leucocephala) with Tannin, Saponin and Oil Protection and the Effect on ruminal undegradable dietary protein (RUDP), and Synthesis of rumen …Journal of Animal ProductionAuthors: FM Suhartati20053
17Proteksi protein dauin lamtoro (Leucaena leucocephala) menggunakan tanin, saponin, minyak dan pengaruhnya terhadap ruminal undegraded dietary protein (RUDP) dan sintesis …Jurnal Animal Production 7 (1), 52-58Authors: FM Suhartati200520
18Protein Lamtoro leaves (Leucaena leucocephala) with Tannin, Saponin and Oil Protection and the Effect on ruminal undegradable dietary protein (RUDP), and Synt...Animal Production 7 (1)Authors: FM Suhartati20052
19Proteksi protein dauin lamtoro (Leucaena leucocephala) menggunakan tanin, saponin, minyak dan pengaruhnya terhadap ruminal undegraded dietary protein (RU...Animal Production 7 (1), 52-58Authors: FM Suhartati200512
20Proteksi protein daun lamtoro (Leucaena leucochepala) menggunakan tanin, saponin, minyak dan pengaruhnya terhadap ruminal undergradable dietary protein (RUDP) dan sintesis …Animal Production 7 (1), 52-58Authors: FM Suhartati200520