1 | PENGGUNAAN AZOLLA DAN LEMNA PADA LEVEL PROTEIN PAKAN YANG BERBEDA TERHADAP BOBOT DAN PERSENTASE DAGING DAN TULANG KARKA... | Jurnal Ilmiah Peternakan 1 (3) | Authors: DA Prasojo, S Mugiyono, M Mufti | 2014 | 0 |
2 | Raising Ducks Using Feed Supplementedwith Tea Dregs in Karang Taruna “Tunas Harum-2” Kaliputih Village, Purwojati Municipality, Banyumas | Jurnal Pengabdian Pada Masyarakat 6 (1), 209-216, 2021 | Authors: E Tugiyanti, S Mugiyono, IH Sulistyawan | 2021 | 0 |
3 | KUALITAS TELUR PADA BERBAGAI AYAM SENTUL (EGG QUALITY OF SENTUL CHICKEN) | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2017 | Authors: S Mugiyono, I Ismoyowati | 2017 | 0 |
4 | KARAKTERISTIK PRODUKSI TELUR PADA AYAM SENTUL EGG PRODUCTION CHARACTERISTICS OF SENTUL CHICKEN | Prosiding 7 (1) | Authors: S Mugiyono | 2017 | 0 |
5 | PENGARUH TINGKAT KEPADATAN CLOSE HOUSE TERHADAP BOBOT AKHIR DAN KADAR ALBUMIN PLASMA AYAM BROILER SETRAIN COBB | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2021 | Authors: M Samsi, I Ismoyowati, E Tugiyanti, IH Sulistyawan, S Sufiriyanto, ... | 2021 | 0 |
6 | APLIKASI AMPAS TEH FERMENTASI UNTUK MENINGKATKAN PERFORMAN PRODUKSI DAN REPRODUKSI TERNAK ITIK JANTAN SECARA INTENSIF DI KARANG TARUNA “TUNAS HARUM-2” | Prosiding Pengembangan Sumber Daya Perdesaan dan Kearifan Lokal …, 2021 | Authors: E Tugiyanti, S Mugiyono, I Harisulistyawan | 2021 | 0 |
7 | Eggshell Thickness and Egg Volume of Various Types of Kedu Chickens in The Makukuhan Mandiri Livestock Group, Kedu District, Temanggung Regency | ANGON: Journal of Animal Science and Technology 3 (1), 66-73, 2021 | Authors: RO Saputra, R Rosidi, S Mugiyono | 2021 | 0 |
8 | The Effect of Addition of Egg Yolk to Skim Milk Diluent and Storage Time at 5oC on Spermatozoa Quality of Pelung Rooster | ANGON: Journal of Animal Science and Technology 3 (1), 29-46 | Authors: TU Yuniar, DM Saleh, S Mugiyono | 2021 | 0 |
9 | PENGARUH TINGKAT KEPADATAN CLOSE HOUSE TERHADAP KARKAS AYAM BROILER SETRAIN COBB DAN ROSS | Prosiding 10 (1), 2021 | Authors: MS Ismoyowati, E Tugiyanti, S Sufiriyanto, IH Sulistiayawan, S Mugiyono | 2021 | 0 |
10 | Pengaruh Berbagai Probiotik Cair terhadap Konsumsi Pakan, Protein dan Kecernaan Protein serta Bobot Telur Puyuh | Jurnal Riset Agribisnis dan Peternakan 5 (1), 13-19, 2020 | Authors: E Tugiyanti, E Susanti, S Mugiyono, PT Saputri, NR Paramita, I Mutakin | 2020 | 0 |
11 | The Effect Of Collectinging Intervals On Motility And Abnormality Of Spermatozoa In Sentul Roosters | ANGON: Journal of Animal Science and Technology 2 (3), 240-250 | Authors: AM Nursabani, DM Saleh, S Mugiyono | 2020 | 0 |
12 | Carcass Production and Single Nucleotide Polymorphism Adipocyte Fatty Acid Binding Protein (A-Fabp) Gene on Cairina moschata | IOP Conference Series: Earth and Environmental Science 372 (1), 012067 | Authors: IH Sulistyawan, S Mugiyono | 2019 | 0 |
13 | KARAKTERISTIK KUANTITATIF PADA BERBAGAI AYAM KEDU BETINA | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2020 | Authors: I Ismoyowati, S Mugiyono, R Rosidi | 2020 | 0 |
14 | The Effect Of Made Insemination Intervals And Spermatozoa Concentration On Salable Chick And Grade Out On Sentul Chicken | ANGON: Journal of Animal Science and Technology 1 (2), 168-177 | Authors: D Burhanudin, DM Saleh, S Mugiyono | 2019 | 0 |
15 | THE EFFECT OF EGG YOLK LEVELS IN SKIM MILK DILUENTS AND STORAGE TIME TO THE MOTILITY AND ABNORMALITIES OF KAMPUNG ROOSTER SPERMATOZOA | ANGON: Journal of Animal Science and Technology 2 (1), 1-11 | Authors: IB Santoso, DM Saleh, S Mugiyono | 2020 | 0 |
16 | Ukuran Jengger dan Shank Serta Korelasinya dengan Bobot Badan Berbagai Ayam Sentul Umur 18 Minggu | ANGON: Journal of Animal Science and Technology 1 (1), 84-92, 2019 | Authors: U Nurani, I Ismoyowati, S Mugiyono | 2019 | 0 |
17 | The Effects of Sperm Number and Insemination Interval on the Fertility and Hatchability of Sentul Hens | IOP Conference Series: Earth and Environmental Science 372 (1), 012037, 2019 | Authors: DM Saleh, S Mugiyono, MY Sumaryadi, AP Nugroho | 2019 | 0 |
18 | The Effect of Environmental Factor, Population and Age of Duck on Egg Production | Animal Production 22 (2), 118-125, 2020 | Authors: I Ismoyowati, I Suswoyo, R Rosidi, S Mugiyono | 2020 | 0 |
19 | EFFECTS OF ADDITION OF PROBIOTICS ON THE LENGTH AND WEIGHT OF OVIDUCTS OF LAYING COMMERCIAL CHICKEN LAYING | ANGON: Journal of Animal Science and Technology 2 (3), 266-275 | Authors: D Pratama, S Mugiyono, IH Sulistyawan | 2020 | 0 |
20 | BOBOT BADAN BERBAGAI JENIS AYAM SENTUL DI GABUNGAN KELOMPOK TANI TERNAK CIUNG WANARA KECAMATAN CIAMIS KABUPATEN CIAMIS | Jurnal Ilmiah Peternakan 1 (3) | Authors: M Meyliyana, S Mugiyono, R Roesdiyanto | 2014 | 0 |