| 1 | Amino Acid and Mineral Supplementation in Fermentation Process of Concentrate Protein of Jatropha Seed Cake (Jatropha curcas L.) | Animal Production 18, 2016 | Authors: TRS Titin Widiyastuti | 2016 | 2 |
| 2 | Analisis Penggunaan Z-Score Altman Untuk Memprediksi Potensi Kebangkrutan Perusahaan Bus Setia Rini di Sukoharjo | Universitas Muhammadiyah Surakarta | Authors: T WIDYASTUTI | 2007 | 0 |
| 3 | APLIKASI TEKNOLOGI PENGOLAHAN PAKAN BERBASIS KONSENTRAT HIJAU DI SENTRA TERNAK RUMINANSIA | Prosiding 11 (1), 2022 | Authors: T Widiyastuti, SR Rahayu, K Muatip | 2022 | 0 |
| 4 | Biorefinery of jatropha seed cake by lactid acid bacteria and the effects on hematological profile of rex rabbit | Energy Procedia 47, 290-294, 2014 | Authors: T Widiyastuti, M Indraji, A Wibowo, R Hendroko | 2014 | 7 |
| 5 | Characteristics, Digestibility and Rumen Fermentation Products of Rice Bran from Various Varieties of Rice | IOP Conference Series: Earth and Environmental Science 372 (1), 012065, 2019 | Authors: T Widiyastuti, CH Prayitno, S Rahayu, K Muatip | 2019 | 0 |
| 6 | Daya dukung hijauan rumput alam sebagai pakan ternak sapi potong di BKPH Kebasen, Banyumas | prosiding seminar teknologi agribisnis peternakan (stap) fakultas peternakan …, 2018 | Authors: B Bahrun, T Widyastuti, N Hidayat, DA Saputra, DR Putri | 2018 | 5 |
| 7 | Detoksifikasi daun lamtoro (Leucaena leucephala) secara fisik dan kimia serta pemanfaatannya sebagai sumber pigmentasi dalam ransom ayam broiler [tesis] | Bogor: Institut Pertanian Bogor | Authors: T Widyastuti | 2001 | 4 |
| 8 | Detoksifikasi daun lamtoro (Leucaena leucocephala) secara fisik dan kimia serta pemanfaatannya sebagai sumber pigmentasi dalam ransum ayam broiler | | Authors: T Widiyastuti | 2001 | 10 |
| 9 | Detoksifikasi daun lamtoro (Leucaena leucocephala) secara fisik dan kimia serta pemanfaatannya sebagai sumber pigmentasi dalam ransum ayam broiler [tesis] | Bogor (ID): Program pascasarjana Institut Pertanian Bogor | Authors: T Widiastuti | 2001 | 10 |
| 10 | DEWAN PENYUNTING | | Authors: S Rahayu, AR Alimon, A Susanto, A Sodiq, D Indrasanti, I Haryoko, ... | 0000 | 0 |
| 11 | Digestibility and Egg Yolk Pigment Intensity of Local Ducks Fed Shrimps Head Meal, Leucaena Leaf Meal and L-Carnitine Supplementation | Animal Production 9 (1), 2007 | Authors: T Widiyastuti, CH Prayitno, S Sudibya | 2007 | 0 |
| 12 | Digestibility of Crude Protein and Crude Fiber Goat Feed that Given Betel Leaf (Piper betle Linn) in the Feed Based on Ammoniated Rice Straw | ANGON: Journal of Animal Science and Technology 2 (2), 106-116, 2020 | Authors: M Ahmad, FM Suhartati, T Widyastuti | 2020 | 0 |
| 13 | Dry Matter and Organic Matter Digestibillity of Sheep Feed Ingredients Based on Agro-Industrial by-Product Supplemented with Urea and Chinese Hibiscus Flour (Hibiscus rosa … | ANGON: Journal of Animal Science and Technology 3 (1), 18-28 | Authors: TW Suraswaka, W Suryapratama, T Widiyastuti | 2021 | 0 |
| 14 | Efek suplementasi tepung rumput laut (Gracilaria sp.) terhadap kecernaan dan mikroflora rumen domba secara in vitro | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2018 | Authors: FK Utami, A Nugroho, N Hidayat, T Widyastuti, CH Prayitno | 2018 | 1 |
| 15 | Effect of Red Seaweed Flour (Gracilaria sp) Supplementation on Dry Matter and Organic Matter Digestibility of Sheep feed by In Vitro | ANGON: Journal of Animal Science and Technology 1 (2), 122-128, 2019 | Authors: A Nugroho, CH Prayitno, T Widiyastuti | 2019 | 0 |
| 16 | emanfaatan limbah cucian kefir grain sebagai agensia biokontrol untuk menekan pertumbuhan aspergillus flavus pada jagung (Zea mays) | Jurnal Sains Peternakan 9 (1), 48-56 | Authors: TL Wigati, P Pusporini, H Alamsyah, M Rahmawati, T Widyastuti | 2021 | 0 |
| 17 | Evaluation of performance in female Madura cattle in Madura Island, Indonesia | Animal Production 18 (3), 125-130, 2016 | Authors: VMA Nurgiartiningsih, A Budiarto, K Kusmartono, S Suyadi | 2016 | 10 |
| 18 | Evaluation of protein concentrate from Jatropha seed cake as a soybean meal substitution in the rabbit feed | Energy Procedia 65, 362-367, 2015 | Authors: T Widiyastuti, TR Sutardi, RH Setyobudi | 2015 | 4 |
| 19 | Fat and Cholesterol Content of Breast and Thigh Meat of Local Fowls | Animal Production 5 (2), 2003 | Authors: I Ismoyowati, T Widiyastuti | 2003 | 1 |
| 20 | Feed Digestibility and Feeding Behaviour of Sheep Fed Gracilaria Sp. and Chromium Organic Supplementation | 6th International Seminar of Animal Nutrition and Feed Science (ISANFS 2021 …, 2022 | Authors: M Munasik, CH Prayitno, T Widiyastuti | 2022 | 0 |