1 | Analysis of income and expenditure of farmers’ household in the rain-fed area of Boyolali district | IOP Conference Series: Earth and Environmental Science 653 (1), 012007, 2021 | Authors: B Hartoyo, D Sahara | 2021 | 1 |
2 | Application of AMF (Arbuscular Mycorrhizal Fungi) and Organic Fertilizer to Increase the Growth, Biomass and Bioactive Content of Centella | IOP Conference Series: Earth and Environmental Science 292 (1), 012067, 2019 | Authors: O Trisilawati, B Hartoyo, N Bermawie, ER Pribadi | 2019 | 6 |
3 | Arbuscular mycorrhizae fungi (AMF) diversity on asiatic pennywort Centella asiatica (L.) Urban) rhizosphere | Jurnal Penelitian Tanaman Industri, 2011 | Authors: B Hartoyo, M Ghulamahdi, LK Darusman, SA Aziz, I Mansur | 2011 | 0 |
4 | Blood Fat Profile of Sentul Chicken with Lactic Acid as an Acidifier in Rations Containing Probiotics | KnE Life Sciences, 376–382-376–382, 2022 | Authors: MF Adhiputra, B Hartoyo, N Iriyanti | 2022 | 0 |
5 | Blood Profile and Carcass Production of Broiler Chickens Given Nucleotides and Turmeric Extract in Feed | Buletin Peternakan 46 (4), 235-242, 0 | Authors: A Aldiyanti, E Tugiyanti, B Hartoyo | 0000 | 0 |
6 | Blood Protein Profile of Sentul Chicken with Lactic Acid as an Acidifier in Rations Containing Probiotics | KnE Life Sciences, 325–332-325–332, 2022 | Authors: M Teguh, B Hartoyo, N Iriyanti | 2022 | 0 |
7 | Bobot Dan Panjang Usus Halus Serta Bobot Organ Assesoris Ayam Broiler Dengan Pemberian Berbagai Jenis Acidifier | Prosiding 9 (1), 2020 | Authors: EA Rimbawanto, N Iriyanti, B Hartoyo | 2020 | 5 |
8 | CONCENTRATE SUBTITUTION WITH CONCENTRATO FLOUR (Pila ampullacea) IN FEEDING FISH CHICKEN ON EGG WEIGHT AND THICK EGG SHEEP | ANGON: Journal of Animal Science and Technology 2 (1), 45-52, 2020 | Authors: W Budianto, N Iriyanti, B Hartoyo | 2020 | 0 |
9 | Degradasi Protein Ransum Basal Yang Di Suplementasi Undegraded Dietary Protein dan Rumen Degradabel Protein Secara In Vitro | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2021 | Authors: EA Rimbawanto, B Hartoyo | 2021 | 1 |
10 | Diversity of Arbuscular Mycorrhiza Fungi (AMF) in the rhizosphere of sugarcane | IOP Conference Series: Earth and Environmental Science 653 (1), 012066, 2021 | Authors: B Hartoyo, O Trisilawati | 2021 | 1 |
11 | Efektivitas fungi mikoriza arbuskula pada penggunaan pupuk fosfor alami dan pengaruhnya terhadap pertumbuhan, biomassa dan produksi asiatikosida pegagan (Centella asiatica L … | IPB (Bogor Agricultural University) | Authors: B Hartoyo | 2012 | 5 |
12 | Effect of fatty acids fiber concentration in broiler ration to cholesterol, HDL and LDL blood serum | Animal Production 7 (1), 2005 | Authors: B Hartoyo, I Irawan, N Iriyanti | 2005 | 6 |
13 | Effect of Synbiotics Supplementation in Feed on Tegal Male Duck's Internal Organs | Animal Production 19 (1), 29-35 | Authors: N Iriyanti, B Hartoyo | 2017 | 2 |
14 | Effect of urea-cassava waste and protected soybean meal supplementation on dry matter, crude fiber, and crude protein intake of ram | International Seminar on Tropical Animal Production (ISTAP), 100-103 | Authors: DN Cahyo, R Nurvaif, B Hartoyo, EA Rimbawanto | 0000 | 0 |
15 | Effects of slow release urea supplementation of sheep protein source feed protected with condensed tannin from Leucaena on protein degradation in rumen and post-rumen in vitro | Animal Production 19 (2), 119-126, 2018 | Authors: EA Rimbawanto, S Suhermiyati, B Hartoyo | 2018 | 5 |
16 | Effects of Slow Release Urea Supplementation of Sheep Protein Source Feed Protected with Condensed Tannin from Leucaena on Protein Degradation in Rumen and Post-rumen In Vitro | Animal Production 19 (2), 119-126 | Authors: EA Rimbawanto, S Suhermiyati, B Hartoyo | 2017 | 1 |
17 | Encapsulated Fermeherbafit Bioavailability and the Application to Broilers | Journal of Agricultural Science and Technology A 9, 157-165, 2019 | Authors: N Iriyanti, B Hartoyo | 2019 | 3 |
18 | Evaluasi Kualitas Produk Pizza Hut Di Surabaya | Fakultas Ekonomi UBAYA, 1995 | Authors: B Hartoyo | 1995 | 0 |
19 | FUNGSI GINJAL AYAM BROILER DENGAN PEMBERIAN BERBAGAI JENIS ACIDIFIER SEBAGAI FEED ADDITIVE DALAM PAKAN YANG MENGANDUNG PROBIOTIK | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2020 | Authors: N Iriyanti, B Hartoyo, EA Rimbawanto | 2020 | 3 |
20 | Growth performance, carcass and meat quality characteristics of different commercial crosses of broiler strains of chicken. | International Journal of Poultry Science 16 (7), 109-119 | Authors: D Zulkarnain, R Widyani, S Prawirokusuma, H Liwe, B Bagau, MR Imbar, ... | 2001 | 0 |