1 | Aging Detection in Female Based on Antioxidant Status | MAJALAH KEDOKTERAN BANDUNG-MKB-BANDUNG MEDICAL JOURNAL 45 (3), 141-146, 2013 | Authors: H Winarsi, A Yuniati, A Purwanto | 2013 | 0 |
2 | Aktivitas antioksidan dan sifat fisikokimia madu temulawak (curcuma zanthorrhiza roxb) yang ditambah ekstrak jahe (zingiber officinale rosc) | Jurnal Aplikasi Teknologi Pangan 8 (4), 155-160, 2019 | Authors: AT Septiana, I Handayani, H Winarsi | 2019 | 13 |
3 | Aktivitas enzim superoksida dismutase, katalase, dan glutation peroksidase wanita penderita sindrom metabolik | Majalah Kedokteran Bandung 44 (1), 8-12, 2012 | Authors: H Winarsi, SPM Wijayanti, A Purwanto | 2012 | 22 |
4 | Aktivitas Enzim Superoksida Dismutase Tikus Diabetes yang Diberi Ekstrak Daun Kapulaga Amomum Cardamomum | Scripta Biologica 1 (3), 196-196, 2014 | Authors: PE Sari, SBI Simanjuntak, H Winarsi | 2014 | 2 |
5 | Aktivitas glutation peroksidase dan kadar gula darah tikus diabetes yang diberi ekstrak daun kapulaga (Amomum cardamomum) | Scripta Biologica 1 (2), 153-156, 2014 | Authors: H Riyanti, SBI Simanjutak, H Winarsi | 2014 | 3 |
6 | Aktivitas superoksida dismutase tikus diabetes yang diberi ekstrak batang kapulaga dan glibenklamid | Scripta Biologica 1 (3), 197-201, 2014 | Authors: G Rahmawati, FN Rachmawati, H Winarsi | 2014 | 27 |
7 | Anti-inflammatory effects of functional milk drink enriched with soya bean sprout protein in breastfeeding mothers | Malaysian Journal of Nutrition 26 (2), 289-302, 2020 | Authors: H Winarsi, A Yuniaty, GR Ramadhan | 2020 | 2 |
8 | Antioksidan alami & radikal bebas | Kanisius, 2007 | Authors: H Winarsi | 2007 | 1930 |
9 | Antioksidan alami dan radikal | Kanisius | Authors: H Winarsi | 2007 | 1503 |
10 | Antioksidan Alami dan Radikal Bebas Penerbit Kanisius | Yogyakarta, 2007 | Authors: H Winarsi | 2007 | 23 |
11 | Antioksidan Daun Kapulaga & Aplikasinya Di Bidang Kesehatan | Graha Ilmu 1, 150, 2014 | Authors: H Winarsi | 2014 | 0 |
12 | Antioksidan Rimpang kapulaga berpotensi sbg Ingredien Pangan fungsional | | Authors: H Winarsi | 2016 | 0 |
13 | Antioxidant exploration in cardamom rhizome potential as a functional food ingredient | IOP Conference Series: Earth and Environmental Science 217 (1), 012019, 2019 | Authors: H Winarsi, A Yuniaty | 2019 | 3 |
14 | A Supplement Based on Zn-Enriched Virgin Coconut Oil as an Antifungal agent for Vaginal Candidiasis Patients | Microbiology Indonesia 2 (2), 69-72, 2008 | Authors: H Winarsi, Hernayanti, A Purwanto | 2008 | 2 |
15 | Cardomum leaves extract reduced oxidative stress level in plasma alloxan-induced diabetic rats | Proceeding of 13thAsean Food Conference. Max Atria, Singapore Expo, 9-11, 2013 | Authors: H Winarsi, ND Sasongko, A Purwanto, I Nuraeni | 2013 | 7 |
16 | Characteristics of Mung Bean Sprouted Milk, a good Drink Rich in Antioxidant for consumption during the Covid-19 pandemic | “4th International Conference In Health Sciences (ICHS)”, 2021 | Authors: H Winarsi, E Erminawati, FF Hapsari | 2021 | 0 |
17 | Coconut oil quality processed by several modern wet methods | Biosfera (Indonesia), 1999 | Authors: H Winarsi | 1999 | 0 |
18 | Composition of Functional Drinks Based on Cardamom Rhizomes (Amomum cardamomum Willd.) and the Benefits as an Anti-inflammatory with an Improved Lipid Profile | Pakistan Journal of Nutrition 17 (6), 274-286, 2018 | Authors: H Winarsi, SS Susilowati, O Hernayanti | 2018 | 0 |
19 | COWPEA SPROUTED MILK RICH IN PHENOLIC ANTIOXIDANTS, VITAMIN C, PROTEIN, AND DIETARY FIBER AS AN ANTIDIABETIC DRINK | “4th International Conference In Health Sciences (ICHS)”, 2021 | Authors: H Winarsi | 2021 | 0 |
20 | Degradasi protein tempe selama proses fermentasi | Majalah ilmiah UNSUD, 1997 | Authors: H Winarsi, ND Sasongko, D Ryandini, SS Susilowati, H Felix | 1997 | 3 |