| 1 | Isolation and Identification of the Chitinolytic Bacteria from Rumen Ecosystem | Animal Production 5 (2), 2003 | Authors: S Rahayu, FM Suhartati, EA Rimbawanto, N Iriyanti | 2003 | 0 |
| 2 | Isolasi dan Identifikasi Bakteri Kitinolitik Asal Rumen | Animal Production 5 (2), 73-78 | Authors: S Rahayu, FM Suhartati, EA Rimbawanto | 2003 | 1 |
| 3 | lsolasi dan ldentifikasi Bakteri Kitinolitik Asal Rumen | Animal Production 5 (2), 73-78, 2003 | Authors: S Rahayu, FM Suhartati, EA Rimbawanto | 2003 | 0 |
| 4 | Peningkatan Mutu Jerami Padi, Dedak Padi dan Onggok dengan Fermentasi Fungi dan Yeast | Jurnal Agripet 12 (2), 24-32, 2012 | Authors: SNO Suwandyastuti, EA Rimbawanto, P Prayitno | 2012 | 0 |
| 5 | Pengaruh imbangan jerami padi, dedak padi dan onggok terfermentasi terhadap kecernaan dan produk fermentasi rumen secara in vitro | Jurnal Agripet 10 (2), 59-63, 2010 | Authors: SNO Suwandyastuti, EA Rimbawanto, N Iriyanti | 2010 | 4 |
| 6 | Effect of Yeast Saccharomyces cerevisiae Addition to Lactating Dairy Cows Ration Upon Milk Production and Composition | Animal Production 16 (2), 101-106, 2014 | Authors: SNO Suwandyastuti, EA Rimbawanto | 2014 | 0 |
| 7 | Produk metabolisme rumen pada sapi perah laktasi | Jurnal Agripet 15 (1), 1-6, 2015 | Authors: SNO Suwandyastuti, EA Rimbawanto | 2015 | 12 |
| 8 | Penggunaan Onggok sebagai Sumber Energi dalam Ransum Sapi | Jurnal Agripet 12 (1), 1-6, 2012 | Authors: SNO Suwandyastuti, EA Rimbawanto | 2012 | 2 |
| 9 | Pemanfaatan Limbah Berserat Dalam Konsentrat Untuk Sapi Jantan Umur Satu Tahun | Jurnal Agripet 11 (1), 1-4, 2011 | Authors: SNO Suwandyastuti, EA Rimbawanto | 2011 | 3 |
| 10 | Increasing of Energy Quality of Waste Product with Trichoderma and Aspergillus | Animal Production 1 (1), 2011 | Authors: SNO Suwandyastuti, B Subarjo, EA Rimbawanto, P Prayitno, I Irawan, ... | 2011 | 0 |
| 11 | Prayitno, 1997 | Pemanfaatan Limbah Berserat Sebagai Pakan Ternak Ruminansia Melalui …, 0 | Authors: SNO Suwandyastuti, B Subardjo, EA Rimbawanto | 0000 | 5 |
| 12 | The Effect Of Supplementation Protected Soybean Meal To Total Solid And Density Of Friesian Holstein Milk At Dairy Early Lactation | ANGON: Journal of Animal Science and Technology 1 (3), 206-212, 2019 | Authors: R Sahawaludin, EA Rimbawanto, TY Astuti | 2019 | 0 |
| 13 | Synchrony of Protein and Energy Supply to Enhance Fermentation. | Pakistan Journal of Nutrition 15 (10), 201-212, 1994 | Authors: P Klau Tahuk, S Priyono Sasmito Budhi, E Baliarti, J Madsen, T Hvelplund, ... | 1994 | 0 |
| 14 | Supplementing safflower oil (Carthamus Tinctori L) and inocytol in feed and its effect | IOP Conference Series: Earth and Environmental Science 1041 (1), 012062, 2022 | Authors: N Iriyanti, EA Rimbawanto, MAA Altayb | 2022 | 0 |
| 15 | Inokulasi Probiotik Lactobacillus Spp | Asal Ayam Buras sebagai Upaya Perbaikan Performans Ayam Petelur. Laporan …, 2001 | Authors: N Iriyanti, EA Rimbawanto | 2001 | 9 |
| 16 | Isolasi dan Identifasi Mikroba Rumen Penghasil Antihistamin “Histamine Methyl Transferase “ | Majalah Ilmiah Biologi BIOSFERA: A Scientific Journal 26 (1), 8-13, 2009 | Authors: N Iriyanti, B Rustomo, EA Rimbawanto | 2009 | 3 |
| 17 | FUNGSI GINJAL AYAM BROILER DENGAN PEMBERIAN BERBAGAI JENIS ACIDIFIER SEBAGAI FEED ADDITIVE DALAM PAKAN YANG MENGANDUNG PROBIOTIK | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2020 | Authors: N Iriyanti, B Hartoyo, EA Rimbawanto | 2020 | 3 |
| 18 | Effect of Protection of Soybean Meal Using Mahogany Leaf Extract in Ruminant Diet on Rumen Fermentation Products | Pusat Penelitian dan Pengembangan Peternakan, 2021 | Authors: M Ifani, EA Rimbawanto, FM Suhartati | 2021 | 0 |
| 19 | VFA dan N-NH3 Daun Gamal (Gliricidia sepium) pada Ransum Sapi Potong Secara In Vitro | JITRO (Jurnal Ilmu dan Teknologi Peternakan Tropis) 8 (2), 155-161, 2021 | Authors: M Ifani, EA Rimbawanto, B Hartoyo, AP Nugroho | 2021 | 0 |
| 20 | VFA dan N-NH3 Daun Gamal (Gliricidia sepium) pada Ransum Sapi Potong Secara In Vitro Total VFA and N-NH3 of Gliricidia sepium in Beef Cattle Feed In Vitro | | Authors: M Ifani, EA Rimbawanto, B Hartoyo, AP Nugroho | 0000 | 0 |