81 | Influence of Non-fibrous Carbohydrate and Degradable Intake protein and Ruminal Fermentation, Nutrien Digestion and performance of Local Sheep | Animal Production 3 (2) | Authors: AR Efka, SNO Suwandyastuti, N Iriyanti | 2001 | 0 |
82 | Impact of Liquid Fermeherbafit as Feed Additive to the Blood Hematological Profile and Lymphoid Organ of Broiler Chickens | IOP Conference Series: Earth and Environmental Science 372 (1), 012018, 2019 | Authors: N Iriyanti, B Hartoyo | 2019 | 0 |
83 | The Utilization of Soybean Hulls as Energy Resources on Ration Local Sheep | Animal Production 3 (1), 2001 | Authors: EA Rimbawanto, N Iriyanti | 2001 | 0 |
84 | KADAR NDF DAN ADF KULIT BUAH KAKAO YANG DIFERMENTASI SECARA BERTINGKAT MENGGUNAKAN Trichoderma viride DAN Saccharomyces cerevisiae (NDF and ADF Levels of Cocoa Pod Husk … | Jurnal Ilmu dan Teknologi Peternakan 8 (2), 57-63, 2020 | Authors: A Lesmana, N Iriyanti, T Widiyastuti | 2020 | 0 |
85 | The Utilization of soybean hulls as energy resources on local sheep ration | Animal Production (Indonesia) | Authors: EA Rimbawanto, N Iriyanti | 2001 | 0 |
86 | The effects of soybean hulls substitution levels into corn as ration on energy and protein digestibility and on sheep performance | Animal Production: Jurnal Produksi Ternak (Indonesia), 2000 | Authors: EA Rimbawanto, N Iriyanti | 2000 | 0 |
87 | The Effect of Soybean Hulls Substitution Levels to Corn in The Ration on Energy and Protein Digestibility and on Sheep Performance | Animal Production 2 (2), 2000 | Authors: EA Rimbawanto, N Iriyanti | 2000 | 0 |
88 | CONCENTRATE SUBTITUTION WITH CONCENTRATO FLOUR (Pila ampullacea) IN FEEDING FISH CHICKEN ON EGG WEIGHT AND THICK EGG SHEEP | ANGON: Journal of Animal Science and Technology 2 (1), 45-52, 2020 | Authors: W Budianto, N Iriyanti, B Hartoyo | 2020 | 0 |
89 | INTESTINE FUNCTION AND ITS BACTERIA CONTENT OF BROILER CHICKEN FED with HERBS MIXTURE FEED by | | Authors: N Iriyanti, S Suhermiyati, B Hartoyo, E Susanti | 0000 | 0 |
90 | TINGKAT PERTUMBUHAN DAN KONVERSI PAKAN PADA BERBAGAI ITIK LOKAL JANTAN (Anas Plathyrhinchos) DAN ITIK MANILA JANTAN (Cairrina Moschata)[GROWTH AND FEED CONVERSION RATE IN … | | Authors: I NikmatulArifah, N Iriyanti | 0000 | 0 |
91 | Pengaruh Asaln Lemak dan Kadar Serat yang Berbeda dalam Ransum Broiler terhadap Kandungan Kolesterol, HDL dan LDL Serum Darah | | Authors: B Hartoyo, I Irawan, N Iriyanti | 0000 | 0 |
92 | Penambahan Vitamin E dalam Ransum yang Mengandung Minyak Ikan dan Minyak Kelapa Sawit terhadap Performan Ayam Kampung | Buletin Peternakan 30 (2), 53-59, 0 | Authors: T Yuwanta, S Keman, N Iriyanti | 0000 | 0 |
93 | The Effect of Supplementation of Avocado Seed Flour (Persea americana Mill.) in Feed on Blood Lipids Profile and Egg Yolk Cholesterol of Japanese Quail (Corturnix-corturnix … | Animal Production 23 (1), 10-17, 2021 | Authors: YS Apriyanto, N Iriyanti, E Tugiyanti | 2021 | 0 |
94 | F ISHMEAL QUALITY IMPROVEMENT THROUGH ANTIHISTAMINE PRODUCER BACTERIA F ERMENTATION | | Authors: N Iriyanti | 0000 | 0 |
95 | The Balancing of Safflower Oil and Inositol to Intestinal Morphometric of Sentul Chicken | Animal Production 23 (2), 95-103, 2021 | Authors: MA Albasheer, N Iriyanti, I Ismoyowati, EA Rimbawanto | 2021 | 0 |
96 | PENGGUNAAN PAKAN FUNGSIONAL DALAM RANSUM TERHADAP KONSUMSI PAKAN DAN PERTAMBAHAN BOBOT BADAN AYAM BROILER (THE USE OF FUNCTIONAL FEED IN RATIONS ON CONSUMTION AND BODY WEIGHT … | Jurnal Ilmiah Peternakan 1 (1) | Authors: F Uzer, N Iriyanti, R Roesdiyanto | 2013 | 0 |
97 | Penggunaan ampas bir dalam ransum untuk meningkatkan kualitas daging domba | Agripet 13 (April 2013), 1-5 | Authors: A Priyono, SNO Suwandyastuti, N Iriyanti | 2013 | 0 |
98 | SUPLEMENTASI VITAMIN C DAN E PADA PAKAN ITIK MANILA TERHADAP JUMLAH SEL DARAH MERAH DAN KADAR HEMOGLOBIN | Jurnal Ilmiah Peternakan 1 (3) | Authors: B Purwatmoko, N Iriyanti, D Indrasanti | 2014 | 0 |
99 | PENGGUNAAN PAKAN FUNGSIONAL MENGANDUNG OMEGA 3, PROBIOTIK DAN ISOLAT ANTIHISTAMIN N3 TERHADAP BOBOT DAN INDEKS TELUR AYAM KAMPUNG | Jurnal Ilmiah Peternakan 1 (2) | Authors: MT Melviyanti, N Iriyanti, R Roesdiyanto | 2013 | 0 |
100 | Quantity and quality of Silver and Gold Arabic chicken (<i>Gallus turcicus</i>). | International Journal of Poultry Science 14 (12), 445-457 | Authors: Y Rizal, ME Mahata, R Darman, D Kurniawan, W Alwi, LB Argo, DB Argo, ... | 2014 | 0 |