| 61 | Consumers’ Motivation to Participate in the “One Day No Rice” Policy | IOP Conference Series: Earth and Environmental Science 255 (1), 012002, 2019 | Authors: P Arsil, KE Sularso, A Mulyani | 2019 | 1 |
| 62 | Consumers’ intention and behaviour towards fish consumption: a conceptual framework | IOP Conference Series: Earth and Environmental Science 255 (1), 012006, 2019 | Authors: P Arsil, T Yanto | 2019 | 8 |
| 63 | Color-Based Analysis for Non-Destructive Quality Evaluation of Siamese Orange (Citrus nobilis) during Storage in Room and Cold Temperature | IOP Conference Series: Earth and Environmental Science 406 (1), 012004, 2019 | Authors: SB Sulistyo, A Margiwiyatno, K Wijaya, P Arsil, A Sudarmaji, PH Kuncoro | 2019 | 0 |
| 64 | APLIKASI EKSTRAK KECOMBRANG (Nicolaia speciosa) SEBAGAI PENGAWET ALAMI TAHU PADA PERAJIN TAHU DI SENTRA INDUSTRI TAHU DESA KALISARI BANYUMAS | Jurnal Abdimas 22 (2), 209-214, 2019 | Authors: R Naufalin, HS Rukmini, P Arsil | 2019 | 2 |
| 65 | Aplikasi cabinet dryer (pengering kabinet) untuk meningkatkan produksi bahan baku pengawet alami buah kecombrang (Etlingera elatior) | Dinamika Journal: Pengabdian Masyarakat 1 (3), 2019 | Authors: R Naufalin, R Wicaksono, P Arsil | 2019 | 4 |
| 66 | Antimicrobial coating on quality attributes of sausage during refrigerated storage | E3S Web of Conferences 47, 01002, 2018 | Authors: R Naufalin, R Wicaksono, P Arsil, MF Salman | 2018 | 9 |
| 67 | Analysis of bioactive components and phytochemical of powders stem and leaves of kecombrang (etlingera elatior) | IOP Conference Series: Earth and Environmental Science 406 (1), 012003, 2019 | Authors: KN Effendi, N Fauziah, R Wicaksono, P Arsil, R Naufalin | 2019 | 6 |
| 68 | Analisis Regresi Untuk Evaluasi Mutu Jeruk Selama Penyimpanan Berdasarkan Fitur Citra Digital | Rona Teknik Pertanian 13 (1), 56-66, 2020 | Authors: SB Sulistyo, A Margiwiyatno, K Wijaya, P Arsil, F Furqon, A Sudarmaji, ... | 2020 | 0 |
| 69 | A means-end chain approach to explaining the adoption of good agricultural practices certification schemes: The case of Malaysian vegetable farmers | Journal of Agricultural and Environmental Ethics 28 (5), 977-990, 2015 | Authors: YS Tey, P Arsil, M Brindal, MN Shamsudin, A Radam, AHIA Hadi, ... | 2015 | 22 |