41 | The Effect of Environmental Factor, Population and Age of Duck on Egg Production | Animal Production 22 (2), 118-125, 2020 | Authors: I Ismoyowati, I Suswoyo, R Rosidi, S Mugiyono | 2020 | 0 |
42 | KERAGAMAN GENETIK DAN KONSERVASI UNGGAS LOKAL | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2017 | Authors: I Ismoyowati | 2017 | 0 |
43 | PENGARUH SUPLEMENTASI FITOBIOTIK DALAM PAKAN TERHADAP PARAMETER HAEMOGRAM PADA ITIK HIBRIDA JANTAN | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2020 | Authors: I Ismoyowati, E Tugiyanti, I Suswoyo, IH Sulistyawan | 2020 | 0 |
44 | KUALITAS TELUR PADA BERBAGAI AYAM SENTUL (EGG QUALITY OF SENTUL CHICKEN) | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2017 | Authors: S Mugiyono, I Ismoyowati | 2017 | 0 |
45 | PERBEDAAN KINERJA PRODUKSI TELUR ITIK TEGAL DAN MAGELANG YANG DIPELIHARA SECARA TERKURUNG DAN UMBARA | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2017 | Authors: IH Sulistyawan, D Indrasanti, I Ismoyowati | 2017 | 0 |
46 | Effect of nucleotides and turmeric extract on blood protein and body weight of broiler kept in open cages | IOP Conference Series: Earth and Environmental Science 1001 (1), 012005, 2022 | Authors: E Tugiyanti, E Susanti, I Ismoyowati, R Rosidi | 2022 | 0 |
47 | Performative and economic analysis on local duck farming in Central Java-Indonesia. | Journal of the Indonesian Tropical Animal Agriculture 45 (3), 234-242 | Authors: I Ismoyowati, BC Pratama, MN Innayah | 2020 | 0 |
48 | DATE EXTRACT SUPPLEMENTATION IN RINGER LACTATE-EGG YOLK EXTENDER ON POST-THAWING QUALITY OF PELUNG CHICKEN SPERMATOZOA | Jurnal Kedokteran Hewan-Indonesian Journal of Veterinary Sciences 16 (3), 2022 | Authors: I Ismoyowati, E Tugiyanti, I Suswoyo, R Rosidi, IH Sulistyawan, ... | 2022 | 0 |
49 | PENGARUH LEVEL DAN CARA PEMBERIAN MADU TERHADAP KONSUMSI PAKAN DAN PERTUMBUHAN PUYUH JANTAN (COTURNIX-COTURNIX JAPONICA) | ANGON: Journal of Animal Science and Technology 4 (1), 35-42, 2022 | Authors: NM Khoirudin, I Ismoyowati, E Tugiyanti | 2022 | 0 |
50 | MORPHOLOGY AND GENETIC DIVERSITY OF MITOCHONDRIAL DNA D-LOOP REGION USING PCR-RFLP ANALYSIS IN MAGELANG DUCK AND OTHER NATIVE DUCK | Journal of Indonesian Tropical Animal Agriculture 23 (1), 1-9, 2013 | Authors: Y Tri, H Tetty, I Ismoyowati | 2013 | 0 |
51 | POTENSI TELUR SEBAGAI IMMUNOMODULATORY FOOD DI MASA NEW NORMAL PASCA PANDEMI COVID 19 | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2020 | Authors: I Ismoyowati | 2020 | 0 |
52 | Extract total flavonoid and phytosterols of breadfruit leaves (<i>Artocarpus altilis</i>) as cardiovascular medicine and the production technique. | International Journal of Poultry Science 15 (6), 1001-1013 | Authors: E Tugiyanti, NA Setianto, I Harisulistyawan, E Susanti, S Mastuti, ... | 2013 | 0 |
53 | The dynamics of population and production of Native Chicken under extensive-and semi-intensive maintenance | IOP Conference Series: Earth and Environmental Science 902 (1), 012015, 2021 | Authors: NA Setianto | 2021 | 0 |
54 | PRODUKSI DAN KUALITAS TELUR ITIK LOKAL DI DAERAH SENTRA PETERNAKAN ITIK Egg Production and Quality of Local Ducks in Ducks Farming Center Area | Pembangunan Pedesaan 13 (1), 2013 | Authors: D Purwantini | 2013 | 0 |
55 | Prolactin gene polymorphisms and associations with reproductive traits in Indonesian local ducks, Veterinary World, 13 (11): 2301-2311 | Abstract, 2020 | Authors: D Purwantini, RSS Santosa, SA Santosa, A Susanto, DP Candrasari, ... | 2020 | 0 |
56 | Formula pakan itik menggunakan pengkaya cangkang kerang simping (<i>Amosium pleuronectes</i>): Indonesia Patent ID P00201201007. | International Journal of Poultry Science 17 (8), 20-26 | Authors: H Pancasakti Kusumaningrum, W Dewi Utari Haryanti, A Rizki Rahayu, ... | 2015 | 0 |
57 | Supplementation of Vitamin E and C in the Feed to Meat Quality of Muscovy Ducks Stored in a Temperature Chamber, Refrigerator and Freezer | Animal Production 17 (2), 114-122, 2015 | Authors: E Tugiyanti, T Yuwanta, Z Zuprizal, R Rusman, I Ismoyowati | 2015 | 0 |
58 | KARAKTERISTIK KUANTITATIF PADA BERBAGAI AYAM KEDU BETINA | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2020 | Authors: I Ismoyowati, S Mugiyono, R Rosidi | 2020 | 0 |
59 | ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI MINAT PENGGUNAAN INTERNET BANKING DENGAN MENGGUNAKAN KERANGKA TECHNOLOGY ACCEPTANCE MODEL (TAM)(Studi Pada Bank BRI Cabang Ungaran) | Fakultas Ekonomi UNISSULA, 2014 | Authors: I Ismoyowati | 2014 | 0 |
60 | PRODUKSI TELUR DAN PENDAPATAN PETERNAK ITIK PADA PEMELIHARAAN SECARA GEMBALA DAN TERKURUNG DI DAERAH PERTANIAN DAN PERIKA... | JURNAL PEMBANGUNAN PEDESAAN JOURNAL OF RURAL DEVELOPMENT, 45 | Authors: FPUJS Purwokerto | 0000 | 0 |