| 41 | Effect of addition of rumen contents of local cattle in poultry ration on the egg yolk quality | 2. Seminar Nasional Peternakan dan Forum Peternak Unggas dan Aneka Ternak ke …, 1988 | Authors: S Mulyowati, E Tugiyanti | 1988 | 0 |
| 42 | Egg production fluctuation of Golden Comet affected by ration containing three percent of rumen content of indigenous cattle. | 2. Seminar Nasional Peternakan dan Forum Peternak Unggas dan Aneka Ternak …, 1988 | Authors: S Mulyowati, S Suhermiyati, E Tugiyanti, S Mugiyono | 1988 | 0 |
| 43 | Blood Profile and Carcass Production of Broiler Chickens Given Nucleotides and Turmeric Extract in Feed | Buletin Peternakan 46 (4), 235-242, 0 | Authors: A Aldiyanti, E Tugiyanti, B Hartoyo | 0000 | 0 |
| 44 | MANAGING EDITORS INTERNATIONAL EDITORIAL BOARD | | Authors: CH Prayitno, E Tugiyanti, AR Alimon, M Pangestu, ZAM Jelan, A Sodiq, ... | 0000 | 0 |
| 45 | The effects of native chicken strains and feed addives on immunity, kidney functions, and blood protein | Journal of the Indonesian Tropical Animal Agriculture 47 (4), 277-289, 0 | Authors: I Ismoyowati, A Darmanto, E Tugiyanti, FM Suhartati, W Suryapratama, ... | 0000 | 0 |
| 46 | PENGARUH PEMBERIAN MADU DALAM MENGOPTIMALKAN PRODUKSI KARKAS DAN DAYA IMUN PUYUH JANTAN | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2021 | Authors: E Tugiyanti, IH Sulistyawan, S Heriyanto | 2021 | 0 |
| 47 | THE EFFECT OF ADDITIVE FEEDING AS A SUBSTITUTE FOR ANTIBIOTICS AGAINST FEED CONSUMPTION AND BODY WEIGHT GAIN BROILER CHICKEN | ANGON: Journal of Animal Science and Technology 3 (2), 134-140, 2021 | Authors: J Kurniawan, E Tugiyanti, E Susanti | 2021 | 0 |
| 48 | Effort to Reduce Fat and Cholesterol of Quail Eggs Using Citronella Oil in Feed | Advances in Biological Sciences Research 17, 210-214, 2021 | Authors: SH Elly Tugiyanti | 2021 | 0 |
| 49 | Pengaruh Pemberian Feed Additive Sebagai Pengganti Antibiotik Terhadap Bobot Relatif Hati Dan Ginjal Ayam Broiler | Agrinimal Jurnal Ilmu Ternak dan Tanaman 10 (2), 51-58, 2022 | Authors: MR Fadhiila, E Tugiyanti, E Susanti | 2022 | 0 |
| 50 | PENAMBAHAN PROBIOTIK DALAM PAKAN TERHADAP KUALITAS INTERIOR TELUR AYAM NIAGA PETELUR AFKIR | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2021 | Authors: R Rosidi, E Tugiyanti, RP Sari | 2021 | 0 |
| 51 | THE EFFECT OF SAFFLOWER OIL AND INOSITOL SUPPLEMENTATION ON EGG WEIGHT AND SHELL THICKNESS OF SENTUL CHICKEN | ANGON: Journal of Animal Science and Technology 3 (3), 302-311, 2021 | Authors: L Hasanah, I Ismoyowati, E Tugiyanti | 2021 | 0 |
| 52 | USING SAFFLOWER OIL AND INOSITOL ON WATER CONTENT AND TENDERNESS MEAT OF SENTUL CHICKEN | ANGON: Journal of Animal Science and Technology 2 (3), 302-309, 2020 | Authors: ZA Wardaya, I Ismoyowati, E Tugiyanti | 2020 | 0 |
| 53 | PENGARUH SUPLEMENTASI FITOBIOTIK DALAM PAKAN TERHADAP PARAMETER HAEMOGRAM PADA ITIK HIBRIDA JANTAN | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2020 | Authors: I Ismoyowati, E Tugiyanti, I Suswoyo, IH Sulistyawan | 2020 | 0 |
| 54 | Pengaruh Berbagai Probiotik Cair terhadap Konsumsi Pakan, Protein dan Kecernaan Protein serta Bobot Telur Puyuh | Jurnal Riset Agribisnis dan Peternakan 5 (1), 13-19, 2020 | Authors: E Tugiyanti, E Susanti, S Mugiyono, PT Saputri, NR Paramita, I Mutakin | 2020 | 0 |
| 55 | Consumption of Feed And Harvest Weights of Broilers Given Antibiotic Growth Promoters and Non Antibiotic Growth Promoters Weight in A Closed Cage | ANGON: Journal of Animal Science and Technology 2 (2), 131-138, 2020 | Authors: CFP Utami, E Tugiyanti, E Susanti | 2020 | 0 |
| 56 | The Effect of Soaking Time of Culled Chicken Laying Meat Thighs in Blend Turmeric (Curcuma domestica) And Ginger (Zingiber officinale) on Physical Quality | ANGON: Journal of Animal Science and Technology 2 (3), 259-265, 2020 | Authors: L Prayogo, AHD Rahardjo, E Tugiyanti | 2020 | 0 |
| 57 | Supplementation of vitamin E and C in feed on color, cooking loss and tenderness of Muscovy duck meat stored in room temperature, refrigerator and freezer. | Journal of Animal Production 17 (2), 114-122 | Authors: E Tugiyanti, T Yuwanta | 2015 | 1 |
| 58 | Sexual dimorphism and identification of single nucleotide polymorphism of growth hormone gene in Muscovy duck. | Journal of the Indonesian Tropical Animal Agriculture 42 (3), 167-174 | Authors: E Tugiyanti, M Mufti, D Purwantini | 2017 | 1 |
| 59 | Supplementation of Vitamin E and C in the Feed on Color, Cooking Loss and Tenderness of Muscovy Ducks Meat Stored in Room Temperature, Refrigerator and Freezer | ANIMAL PRODUCTION 17 (2), 114-122, 2015 | Authors: E Tugiyanti, T Yuwanta, Z Zuprizal, R Rusman, I Ismoyowati | 2015 | 1 |
| 60 | Lipid Biosynthesis in Blood and Egg of Local Hen Fed with Feed Containing Menhaden Fish Oil as Source of Omega-3 Fatty Acids | Animal Production 14 (1), 2012 | Authors: N Iriyanti, E Tugiyanti, E Yuwono | 2012 | 1 |