| 41 | The Effect of Addition of Egg Yolk to Skim Milk Diluent and Storage Time at 5oC on Spermatozoa Quality of Pelung Rooster | ANGON: Journal of Animal Science and Technology 3 (1), 29-46 | Authors: TU Yuniar, DM Saleh, S Mugiyono | 2021 | 0 |
| 42 | The Effect Of Collectinging Intervals On Motility And Abnormality Of Spermatozoa In Sentul Roosters | ANGON: Journal of Animal Science and Technology 2 (3), 240-250 | Authors: AM Nursabani, DM Saleh, S Mugiyono | 2020 | 0 |
| 43 | THE EFFECT OF EGG YOLK LEVELS IN SKIM MILK DILUENTS AND STORAGE TIME TO THE MOTILITY AND ABNORMALITIES OF KAMPUNG ROOSTER SPERMATOZOA | ANGON: Journal of Animal Science and Technology 2 (1), 1-11 | Authors: IB Santoso, DM Saleh, S Mugiyono | 2020 | 0 |
| 44 | The Effect of Environmental Factor, Population and Age of Duck on Egg Production | Animal Production 22 (2), 118-125, 2020 | Authors: I Ismoyowati, I Suswoyo, R Rosidi, S Mugiyono | 2020 | 0 |
| 45 | The Effect Of Made Insemination Intervals And Spermatozoa Concentration On Salable Chick And Grade Out On Sentul Chicken | ANGON: Journal of Animal Science and Technology 1 (2), 168-177 | Authors: D Burhanudin, DM Saleh, S Mugiyono | 2019 | 0 |
| 46 | The effect of mating system on performance of black Kedu chickens | Zuriat (Indonesia) | Authors: S Mugiyono, S Adjisoedarmo | 1992 | 0 |
| 47 | The Effects of Sperm Number and Insemination Interval on the Fertility and Hatchability of Sentul Hens | IOP Conference Series: Earth and Environmental Science 372 (1), 012037, 2019 | Authors: DM Saleh, S Mugiyono, MY Sumaryadi, AP Nugroho | 2019 | 0 |
| 48 | The Influence of Concentrace Mineral Drops on Performance Broiler | Journal of Animal Production | Authors: S Mugiyono | 1999 | 0 |
| 49 | The Use of Agricultural and Logging Waste as Litter Materials in Broiler Rearing | Animal Production 5 (1), 2003 | Authors: S Mugiyono, S Sukardi | 2003 | 0 |
| 50 | Ukuran Jengger dan Shank Serta Korelasinya dengan Bobot Badan Berbagai Ayam Sentul Umur 18 Minggu | ANGON: Journal of Animal Science and Technology 1 (1), 84-92, 2019 | Authors: U Nurani, I Ismoyowati, S Mugiyono | 2019 | 0 |