41 | Effect of Breadfruit Leaf Powder (Artocarpus altilis) on Performance, Fat and Meat Cholesterol Level and Body Immune of Male Native Tegal Duck | International Journal of Poultry Science 15 (6), 227-234, 2016 | Authors: E.Tugiyanti, NA Setianto, I. Harisulistyawan | 2016 | 4 |
42 | Morphometric Traits and Melanocortin 1 Receptor (MC1R) Gene Polymorphism of Indonesian Muscovy Ducks of Different Plumage Color Population | International Journal of Poultry Science 17 (7), 327-335, 2018 | Authors: ETANA Ismoyowati, Agus Susanto, Dattadewi Purwantini | 2018 | 11 |
43 | The relationship between <i>MC1R</i> mutation and plumage color variation in pigeons. | International Journal of Poultry Science 17 (7), pp: 266-272,(In Indonesian) | Authors: A Susanto, D Purwantini, E Tugiyanti, A Noor Awalludin, B Brahmantiyo, ... | 2005 | 0 |
44 | Genetic Variation of Muscovy Ducks MC1R Gene in a Different Feather Colors Population | International Seminar on Tropical Animal Production (ISTAP) 2, 702-707, 2017 | Authors: Ismoyowati, D Purwantini, E Tugiyanti, AN Awalludin | 2017 | 0 |
45 | Zuprizal, & Rusman. 2013. Improving performance, meat quality and muscle fiber microstructure of native Indonesian muscovy duck through feed protein and metabolizable energy | Int. J. Poult. Sci 12 (11), 653-659, 2013 | Authors: E Tugiyanti, T Yuwanta | 2013 | 15 |
46 | Profile of digestive organ and carcass yield of broiler chickens reared with free-antibiotics feed-in different elevation area in Banyumas regency, Indonesia | Int J Vet Sci Anim Husbandry 6 (3), 4-8, 2021 | Authors: ES Elly Tugiyanti | 2021 | 0 |
47 | Effect of Various Feed Additives on Carcass and Meat Quality of Two Different Strains of Chickens | IOP Conference Series: Earth and Environmental Science 1041 (1), 012076, 2022 | Authors: E Tugiyanti, E Susanti | 2022 | 0 |
48 | Effect of Liquid Probiotic Suplementation in Drink Water on Blood Cholesterol and Immune Response in Japanese Quails (Coturnix coturnix japonica) | IOP Conference Series: Earth and Environmental Science 372 (1), 012019, 2019 | Authors: E Tugiyanti, E Susanti | 2019 | 0 |
49 | Supplementation of vitamin E and C in feed on color, cooking loss and tenderness of Muscovy duck meat stored in room temperature, refrigerator and freezer. | Journal of Animal Production 17 (2), 114-122 | Authors: E Tugiyanti, T Yuwanta | 2015 | 1 |
50 | Effect of α-tocopherol and ascorbic acids on performance and blood immunity profile of male native Muscovy duck | Journal of Indonesian Tropical Animal Agriculture 41 (3), 145-152, 2016 | Authors: E Tugiyanti, Z Zuprizal, R Rusman, T Yuwanta, I Ismoyowati | 2016 | 7 |
51 | SUPLEMENTASI AMPAS TEH TERFERMENTASI PADA RANSUM TERHADAP BOBOT AKHIR DAN PERSENTASE KARKAS PADA PUYUH JANTAN | Journal of Livestock and Animal Production 1 (1), 48-53, 2018 | Authors: TS Utami, IH Sulistyawan, E Tugiyanti | 2018 | 0 |
52 | SUPPLEMENTATION OF VITAMIN E AND C IN FEED ON MEAT QUALITY, THIOBARBITURIC ACID REACTIVE SUBSTANCE (TBARS) AND MYOGLOBIN LEVEL O... | Journal of the Indonesian Tropical Animal Agriculture 39 (1), 37-44 | Authors: E Tugiyanti, T Yuwanta, Z Zuprizal, R Rusman | 2014 | 2 |
53 | Supplementation of vitamin E and C in feed on meat quality, thiobarbituric acid reactive substance (TBARs) and myoglobin level of muscovy duck meat | Journal of the Indonesian Tropical Animal Agriculture 39 (1), 37-44, 2014 | Authors: E Tugiyanti, T Yuwanta, Z Zuprizal, R Rusman | 2014 | 7 |
54 | Sexual dimorphism and identification of single nucleotide polymorphism of growth hormone gene in Muscovy duck. | Journal of the Indonesian Tropical Animal Agriculture 42 (3), 167-174 | Authors: E Tugiyanti, M Mufti, D Purwantini | 2017 | 1 |
55 | The effects of native chicken strains and feed addives on immunity, kidney functions, and blood protein | Journal of the Indonesian Tropical Animal Agriculture 47 (4), 277-289, 0 | Authors: I Ismoyowati, A Darmanto, E Tugiyanti, FM Suhartati, W Suryapratama, ... | 0000 | 0 |
56 | Pengaruh Tepung Daun Sirsak (Announa muricata L.) dalam Ransum Terhadap Bobot Usus, Pankreas dan Gizzard Itik Tegal Jantan | Jurnal Agripet 16 (2), 140-146, 2016 | Authors: N Rohmah, E Tugiyanti, R Roesdiyanto | 2016 | 12 |
57 | Pengaruh Tepung Daun Sukun (Artocarpus altilis) terhadap Produksi dan Kualitas Telur Puyuh (Coturnix-coturnic japonica) | Jurnal Agripet 17 (2), 121-131, 2017 | Authors: E Tugiyanti, R Rosidi | 2017 | 6 |
58 | Pengaruh Pola Pemuasaan terhadap Kinerja Biologis Puyuh di Awal Produksi | Jurnal Animal Production 7 (3), 185-188, 2005 | Authors: E Tugiyanti | 2005 | 2 |
59 | KUALITAS EKSTERNAL TELUR AYAM PETELUR YANG MENDAPAT RANSUM DENGAN PENAMBAHAN TEPUNG IKAN FERMENTASI MENGGUNAKAN ISOLAT... | Jurnal Aplikasi Teknologi Pangan 1 (2) | Authors: E Tugiyanti, N Iriyanti | 2012 | 14 |
60 | Kualitas eksternal telur ayam petelur yang mendapat ransum dengan penambahan tepung ikan fermentasi menggunakan isolat produser antihistamin | Jurnal Aplikasi teknologi pangan 1 (2), 2012 | Authors: E Tugiyanti, N Iriyanti | 2012 | 77 |