| 41 | Forage Business at Breed Source Area of Ruminansia in Central Java Province | Animal Production 19 (2), 135-142, 2018 | Authors: K Muatip, T Widiyastuti, NN Hidayat, H Purwaningsih, E Purwanto, ... | 2018 | 2 |
| 42 | Penggunaan tepung insang cakalang (Katsuwonus pelamis) sebagai pengganti tepung ikan dalam beberapa level pemberian dan metode pengolahan terhadap performans ayam broiler | Seminar Nasional Masyarakat Biodeversity Indonesia 1 (4), 771-775 | Authors: JR Leke, T Widyastuti, JS Mandey, M Najon, J Laihad | 2015 | 3 |
| 43 | Penggunaan tepung insang cakalang (Katsuwonus pelamis) sebagai pengganti tepung ikan dalam beberapa level pemberian dan metode pengolahan terhadap penampilan ayam broiler | Seminar Nasional Masyarakat Biodiversitas Indonesia 2015 1 (4), 771-775, 2015 | Authors: JR Leke, T Widyastuti, JS Mandey, M Najoan, L Jacqueline | 2015 | 4 |
| 44 | Performance of broiler chickens fed skipjack (Katsuwonus pelamis) gills meal as a replacement in several levels and methods for fish meal | Prosiding Seminar Nasional Masyarakat Biodiversitas Indonesia 1 (4), 771-775, 2015 | Authors: JR LEKE, T WIDYASTUTI, JETS MANDEY, M NAJOAN, J LAIHAD | 2015 | 1 |
| 45 | RASIO ASETAT/PROPIONAT PADA PAKAN DOMBA BERKROMIUM ORGANIK YANG DISUPLEMENTASI BAWANG PUTIH (Allium sativum) DAN RUMPUT LAUT (Gracilaria sp.) | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2021 | Authors: I Sutrisno, CH Prayitno, T Widiyastuti, M Munasik | 2021 | 0 |
| 46 | Fat and Cholesterol Content of Breast and Thigh Meat of Local Fowls | Animal Production 5 (2), 2003 | Authors: I Ismoyowati, T Widiyastuti | 2003 | 1 |
| 47 | Kecernaan serat kasar dan lemak kasar complete feed limbah rami dengan sumber protein berbeda pada kambing pernakan etawa lepas sapih | Jurnal Ilmiah Peternakan 1 (3) | Authors: H Suprapto, FM Suhartati, T Widiyastuti | 2014 | 31 |
| 48 | FM. Suhartati dan Titin Widiyastuti. 2013. Kecernaan serat kasar dan lemak kasar complete feed limbah rami dengan sumber protein berbeda pada kambing peranakan etawa lepas sapih | Jurnal Ilmiah Peternakan 1 (3), 938-946 | Authors: H Suprapto | 0000 | 6 |
| 49 | HUBUNGAN LAMA BETERNAK DAN JUMLAH TERNAK DENGAN TINGKAT KETERAMPILAN PEMBERIAN PAKAN PADA PETERNAK SAPI POTONG DI DAERAH URUT SEWU KABUPATEN KEBUMEN | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2021 | Authors: FPN Saputri, K Muatip, T Widiyastuti | 2021 | 0 |
| 50 | Efek suplementasi tepung rumput laut (Gracilaria sp.) terhadap kecernaan dan mikroflora rumen domba secara in vitro | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2018 | Authors: FK Utami, A Nugroho, N Hidayat, T Widyastuti, CH Prayitno | 2018 | 1 |
| 51 | PENGUJIAN BAHAN PAKAN BUNGKIL BIJI JARAK FERMENTASI SECARA IN VITRO DITINJAU DARI KECERNAAN PROTEIN KASAR DAN SERAT KASAR (THE TEST OF FERMENTED JATROPHA CURCAS L. SEED MEAL BY … | | Authors: F Arafadi, W Suryapratama, T Widiyastuti | 2013 | 2 |
| 52 | PENGUJIAN BAHAN PAKAN BUNGKIL BIJI JARAK FERMENTASI SECARA IN VITRO DITINJAU DARI KECERNAAN PROTEIN KASAR DAN SERAT KASAR | Jurnal Ilmiah Peternakan 1 (2) | Authors: F Arafadi, W Suryapratama, T Widiyastuti | 2013 | 2 |
| 53 | FERMENTASI LIMBAH RAMI (Boehmeria nivea) MENGUNAKAN BAKTERI LOKAL ASAL KOMPOS BATANG RAMI | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2018 | Authors: E Susanti, T Widyastuti, TR Sutardi | 2018 | 0 |
| 54 | THE STUDY OF USE BINDERS ON COMPLETE FEED BLOCK PROCESSING ON PHYSICAL AND CHEMICAL QUALITY | Proceedings International Seminar AINI 38, 2009 | Authors: E Susanti, T Widiyastuti | 2009 | 0 |
| 55 | KONSUMSI DAN KECERNAAN SERAT KASAR SERTA PROTEIN KASAR PAKAN KAMBING YANG DISUPLEMENTASI TEPUNG BAWANG PUTIH (Allium sativum) DAN MINERAL CHROMIUM ORGANIK | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2020 | Authors: EN Kharismawan, R Fauziyah, T Widiyastuti, M Munasik, CH Prayitno | 2020 | 0 |
| 56 | Lamtoro Leaf (Leucaena leucochepala) Xanthophylls Contents as the Result of Physical and Chemical Detoxifikation of imosine | J. Media Peternakan 33, 50-54 | Authors: EB Laconi, T Widiyastuti | 2010 | 2 |
| 57 | Kandungan xantofil daun lamtoro (Leucaena leucocephala) hasil detoksikasi mimosin secara fisik dan kimia | Media Peternakan 33 (1), 50-50, 2010 | Authors: EB Laconi, T Widiyastuti | 2010 | 21 |
| 58 | Lamtoro Leaf (Leucaena leucocephala) Xanthophylls Content as the Result of Physical and Chemical Detoxifi cation of Mimosine | IPB (Bogor Agricultural University), 2010 | Authors: EB Laconi, T Widiyastuti | 2010 | 3 |
| 59 | THE EFFECT OF VARIOUS KIND AND DOSE OF ADDITIVES ON DRY MATTER AND LACTIC ACID CONTENT IN GOLF COURSE GRASS SILAGE | ANGON: Journal of Animal Science and Technology 3 (3), 280-290, 2021 | Authors: DS Utomo, E Hendarto, T Widiyastuti | 2021 | 0 |
| 60 | The effect of seaweed (Gracilaria sp.) supplementation in sheep feed on methanogenesis inhibition in vitro | IOP Conference Series: Earth and Environmental Science 247 (1), 012069, 2019 | Authors: CH Prayitno, FK Utami, A Nugroho, T Widyastuti | 2019 | 6 |