| 41 | PERSENTASE BOBOT KARKAS DAN LUAS URAT DAGING MATA RUSUK PADA DOMBA YANG MENDAPAT METIONIN, LISIN DAN JAGUNG | PROSIDING SEMINAR NASIONAL TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) 9, 104-111, 2022 | Authors: A Abdusysyakur, W Suryapratama, A Setyaningrum, E Susanti | 2022 | 0 |
| 42 | Efek Inkubasi Aerob Fakultatif terhadap Kualitas Organoleptik, Fisik, dan Nutrisi Ampas Tahu Difermentasi Kapang Neurospora sitophila dan Trichoderma viridae sebagai Pakan Ternak | Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) 23 (2 …, 2021 | Authors: B Budiyanto, W Suryapratama, S Rahayu | 2021 | 0 |
| 43 | THE EFFECT OF THE USE OF MORINGA LEAF FLOUR (MORINGA OLEIFERA) AND PALM OIL ON PROTEIN CONSUMPTION AND NITROGEN RETENTION OF LAMB DIET | ANGON: Journal of Animal Science and Technology 3 (3), 263-271, 2021 | Authors: A Qurozi, W Suryapratama, M Munasik | 2021 | 0 |
| 44 | Concentration of Partial VFA and Methane Production of Beef Cattle Rument Fluid which Red Dragon Fruit Skin (Hylocereus costaricensis) and Guava Leaf (Psidium guajava L.) in … | ANIMAL PRODUCTION 22 (3), 173-180 | Authors: AN Rahmat, W Suryapratama, FM Suhartati | 2020 | 0 |
| 45 | Kualitas Organoleptik dan Fisik Ampas Tahu yang Difermentasi Kapang Neurospora sitophila dan Trichoderma viridae sebagai Bahan Pakan Konsentrat | Prosiding Seminar Nasional Pembangunan dan Pendidikan Vokasi Pertanian 1 (1 …, 2020 | Authors: W Suryapratama, S Rahayu | 2020 | 0 |
| 46 | PENINGKATAN KECERNAAN PAKAN SAPI POTONG YANG BERBASIS JERAMI PADI MELALUI SUPLEMENTASI AMONIA, METIONIN, LISIN, KASEIN DAN ISOBUTIRAT SECARA IN VITRO | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2020 | Authors: W Suryapratama | 2020 | 0 |
| 47 | パンフレット | | Authors: 研修内容 | 0000 | 0 |
| 48 | PRODUK FERMENTASI RUMEN DOMBA YANG DIBERI RANSUM MENGANDUNG ECENG GONDOK (Eichhornia crassipes) AMONIASI DAN DIFERMENTASI MENGGUNAKAN RAGI TEMPE | Journal of Livestock and Animal Production 1 (1), 31-35 | Authors: RM Laraswati, W Suryapratama, FM Suhartati | 2018 | 0 |
| 49 | KONSENTRASI VOLATILE FATTY ACIDS PARSIAL CAIRAN RUMEN SAPI POTONG YANG DIBERI PAKAN JERAMI PADI AMONIASI DAN DISUPLEMENTASI KULIT BUAH NAGA | Journal of Livestock and Animal Production 1 (1), 1-5 | Authors: FM Suhartati, W Suryapratama | 2018 | 0 |
| 50 | Formulation of Crude Enzymes from Bacillus sp. MTS for Cleaning Solution | International Seminar on Livestock Production and Veterinary Technology, 567-576 | Authors: S Rahayu, MT Suhartono, W Suryapratama | 2017 | 0 |
| 51 | PENGGUNAAN SUSU SAPI YANG KAYA ASAM LEMAK LINOLEAT TERKONJUGASI PENGARUHNYA TERHADAP KANDUNGAN TRIGLISERIDA, SGOT DAN SGPT DARAH TIKUS PUTIH (Rattus Norvegicus) | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2017 | Authors: F Ardigurnita, FM Suhartati, W Suryapratama | 2017 | 0 |
| 52 | Products rumen fermentation and microbial protein production of local cattle fed hay ammoniation and some feed ingredient sources of energy. | Pakistan Journal of Nutrition 16 (6), pp: 1723-1726 | Authors: N Jamarun, M Zain, R Pazla, C Devendra, D Febrina, N Jamarun, M Zain, ... | 2015 | 0 |
| 53 | Potensi Limbah Tanaman Perkebunan sebagai Pakan Hewan Ruminansia | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2014 | Authors: W Suryapratama | 2014 | 0 |
| 54 | PENGARUH IMBANGAN RUMPUT LAPANG–KONSENTRAT TERHADAP KECERNAAN BAHAN KERING DAN BAHAN ORGANIK SECARA IN VITRO | Jurnal Ilmiah Peternakan 1 (3), 2014 | Authors: AT Wijoyo Raharjo, W Suryapratama, T Widiyastuti | 2014 | 0 |
| 55 | Utilization of Cow Milk Enriched with Conjugated Linoleic Acid to Decrease Body Weight, Cholesterol, Low Density Lipoprotein and to Increase Blood High Density Lipoprotein | Animal Production 14 (2), 2012 | Authors: FM Suhartati, W Suryapratama, S Rahayu | 2012 | 0 |
| 56 | Sulphur metabolism and excretion studies in ruminants XII. Nitrogen and sulphur composition of ruminal bacteria. | Pakistan Journal of Nutrition 16 (8), 169-177,(In Indonesian) | Authors: FM Suhartati, W Suryapratama, B Haryanto, SP Ginting, MF Wiyatna, ... | 2012 | 0 |
| 57 | Utilization of Cow Milk Enriched with Conjugated Linoleic Acid to Decrease Body Weight, Cholesterol, Low Density Lipoprotein and to Increase Blood High Density L... | Animal Production 14 (2) | Authors: FM Suhartati, W Suryapratama, S Rahayu | 2012 | 0 |
| 58 | Kualitas Karkas Domba Lokal yang Diberi Pakan Jerami Padi Fermentasi dengan Suplementasi Minyak Kedelai | Jurnal Agripet 10 (2), 54-58, 2010 | Authors: P Patriani, J Sumarmono, W Suryapratama | 2010 | 0 |
| 59 | Lemak Linoleat Terkonjugasi dan Produk F ermentasi Rumen | Animal Production 7 (0), I42-I49, 2005 | Authors: W Suryapratama | 2005 | 0 |
| 60 | Ratio of Forage–Concentrate that Contain Fermented Tapioca by Product and Pollard and its Effect on Conjugated Linoleic Acid and Rumen Fermentation Parameters | Animal Production 7 (3), 2005 | Authors: W Suryapratama | 2005 | 0 |