| 41 | Zuprizal, & Rusman. 2013. Improving performance, meat quality and muscle fiber microstructure of native Indonesian muscovy duck through feed protein and metabolizable energy | Int. J. Poult. Sci 12 (11), 653-659, 2013 | Authors: E Tugiyanti, T Yuwanta | 2013 | 15 |
| 42 | Genetic Variation of Muscovy Ducks MC1R Gene in a Different Feather Colors Population | International Seminar on Tropical Animal Production (ISTAP) 2, 702-707, 2017 | Authors: Ismoyowati, D Purwantini, E Tugiyanti, AN Awalludin | 2017 | 0 |
| 43 | The relationship between <i>MC1R</i> mutation and plumage color variation in pigeons. | International Journal of Poultry Science 17 (7), pp: 266-272,(In Indonesian) | Authors: A Susanto, D Purwantini, E Tugiyanti, A Noor Awalludin, B Brahmantiyo, ... | 2005 | 0 |
| 44 | Morphometric Traits and Melanocortin 1 Receptor (MC1R) Gene Polymorphism of Indonesian Muscovy Ducks of Different Plumage Color Population | International Journal of Poultry Science 17 (7), 327-335, 2018 | Authors: ETANA Ismoyowati, Agus Susanto, Dattadewi Purwantini | 2018 | 11 |
| 45 | Effect of Breadfruit Leaf Powder (Artocarpus altilis) on Performance, Fat and Meat Cholesterol Level and Body Immune of Male Native Tegal Duck | International Journal of Poultry Science 15 (6), 227-234, 2016 | Authors: E.Tugiyanti, NA Setianto, I. Harisulistyawan | 2016 | 4 |
| 46 | Extract total flavonoid and phytosterols of breadfruit leaves (<i>Artocarpus altilis</i>) as cardiovascular medicine and the production technique. | International Journal of Poultry Science 15 (6), 1001-1013 | Authors: E Tugiyanti, NA Setianto, I Harisulistyawan, E Susanti, S Mastuti, ... | 2013 | 0 |
| 47 | Zuprizal and Rusman. 2013. Inproving performance, meat quality and muscle microstructure 0f native Indonesia Muscovy duck through feed protein and metabolizable energy | International Journal of Poultry Science 12 (1), 653-659 | Authors: E Tugiyanti, T Yiwanta | 0000 | 6 |
| 48 | Improving performance, meat quality and muscle fiber microstructure of native Indonesian muscovy duck through feed protein and metabolizable energy | International Journal of Poultry Science 12 (11), 653 | Authors: E Tugiyanti, T Yuwanta | 2013 | 9 |
| 49 | The effects of overfeeding on myofiber characteristics and metabolic traits of the breast muscle in muscovy ducks (<i>Cairina moschata</i>). | International Journal of Poultry Science 12 (11), 1364-1368 | Authors: E Tugiyanti, T Yuwanta, E Abustam's, HM Ali, CZ Alvarado, AR Sams, ... | 2005 | 0 |
| 50 | Vitamin E (α-Tocopherol) and Vitamin C (Ascorbic Acid) Supplementation on Cholesterol and Triglyceride Blood Profile of Male Native Muscovy | Indonesian Center for Animal Science Research and Development (ICARD), 2018 | Authors: E Tugiyanti | 2018 | 2 |
| 51 | Profil dan peranan wanita pedagang produk peternakan di pasar keliling serta kontribusinya terhadap pendapatan keluarga di Kabupaten Banyumas: laporan hasil penelitian | Fakultas Peternakan, Universitas Jenderal Soedirman, 1998 | Authors: I Suswoyo, E Tugiyanti | 1998 | 0 |
| 52 | Profil kedudukan dan peranan wanita dalam kegiatan petani ternak ayam buras serta usahanya dalam mengembangkan ayam buras di Kabupaten Dati II Banyuma... | Fakultas Peternakan, Universitas Jenderal Soedirman | Authors: E Tugiyanti, I Suswoyo | 1997 | 0 |
| 53 | Profil kedudukan dan peranan wanita dalam kegiatan petani ternak ayam buras serta usahanya dalam mengembangkan ayam buras di Kabupaten Dati II Banyumas: laporan hasil penelitian | Fakultas Peternakan, Universitas Jenderal Soedirman | Authors: Elly; Suswoyo Tugiyanti (Imam; Universitas Jenderal Soedirman (Unsoed ... | 1997 | 0 |
| 54 | Profil dan peranan wanita pedagang produk peternakan di pasar keliling serta kontribusinya terhadap pendapatan keluarga di Kabupaten Banyumas: laporan hasil... | Fakultas Peternakan, Universitas Jenderal Soedirman | Authors: I Suswoyo, E Tugiyanti | 1998 | 0 |
| 55 | Effectiveness of various feed supplement on villi characteristics, feed digestibility, and liver-kidney function of broiler chickens | Bulgarian Journal of Agricultural Science 28 (5), 911–917, 2022 | Authors: ESSH Elly Tugiyanti | 2022 | 0 |
| 56 | Blood Profile and Carcass Production of Broiler Chickens Given Nucleotides and Turmeric Extract in Feed | Buletin Peternakan 46 (4), 235-242, 0 | Authors: A Aldiyanti, E Tugiyanti, B Hartoyo | 0000 | 0 |
| 57 | Developing Strategy to Reduce the Mortality of Native Chicken using Qualitative Modeling | Buletin Peternakan 46 (1), 54-62, 2022 | Authors: I Ismoyowati, E Tugiyanti, D Indrasanti, NA Setianto, V Armelia | 2022 | 0 |
| 58 | Carcass production and meat tenderness characteristics of culled quail fed with Azolla microphylla flour supplemented basal feed | Buletin Peternakan 42 (4), 315-321, 2018 | Authors: E Tugiyanti, S Herijanto | 2018 | 2 |
| 59 | Pengaruh tepung daun sirsak (Announa muricata L) terhadap karakteristik lemak darah dan daging itik tegal jantan | Buletin Peternakan 40 (3), 211, 2016 | Authors: E Tugiyanti, S Heriyanto, AN Syamsi | 2016 | 12 |
| 60 | The Effect of Fasting Pattern on Biological Performance of Quail at Early Production Period | Animal Production 7 (3), 185-188, 2005 | Authors: E Tugiyanti | 2005 | 0 |