| 21 | The Effect of Organic and Anorganic Fertilization on VFA and N-NH3 Production of Rice Straw of Pandan Wangi Variety In-Vitro | ANGON: Journal of Animal Science and Technology 2 (3), 226-231, 2020 | Authors: RA Maalina, M Bata, S Rahayu | 2020 | 0 |
| 22 | Nitrogen Metabolism and Microbial Protein Synthesis by Local Sheep Fed Diet Containing Hibiscus Leave Meal (HLM) with Different Direct-Fed Microbials (DFM) Supplementation | Animal Production 22 (3), 137-147, 2020 | Authors: RAP Nasution, S Rahayu, M Bata | 2020 | 0 |
| 23 | Dinamika Kadar Protein Dan Aktivitas Protease Cairan Rumen Domba Lokal Yang Diberi Fodder Jagung Hidroponik Dan Hijauan Lain Secara Invitro | ANGON: Journal of Animal Science and Technology 1 (1), 21-27, 2019 | Authors: R Faradha, W Suryapratama, S Rahayu | 2019 | 3 |
| 24 | PENGARUH PENAMBAHAN SARI BUAH BIT MERAH (Beta vulgaris L.) TERHADAP KADAR AIR, GULA DAN TINGKAT KESUKAAN ES KRIM SUSU SAPI | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2021 | Authors: R Munawaroh, T Setyawardani, S Rahayu | 2021 | 1 |
| 25 | Dry Matter Digestibility and Organic Matter Digestibility of Rice Straw of Pandanwangi Variety In–Vitro that Given Organic and Inorganic Fertilizer | ANGON: Journal of Animal Science and Technology 3 (1), 12-17, 2021 | Authors: SA Prabowo, M Bata, S Rahayu | 2021 | 0 |
| 26 | Mempelajari aktivitas keratinase dan disulfida reduktase dari Bacillus sp. MTS dalam degradasi keratin | IPB (Bogor Agricultural University) | Authors: S Rahayu | 0000 | 0 |
| 27 | Degradation of keratin by keratinase and disulfide reductase from Bacillus sp. MTS of Indonesian origin | Biocatalysis and agricultural biotechnology 1 (2), 152-158, 2012 | Authors: S Rahayu, D Syah, MT Suhartono | 2012 | 59 |
| 28 | Isolation and Identification of the Chitinolytic Bacteria from Rumen Ecosystem | Animal Production 5 (2), 2003 | Authors: S Rahayu, FM Suhartati, EA Rimbawanto, N Iriyanti | 2003 | 0 |
| 29 | Quality of chicken feather processed in different conditions | Animal Production 16 (3), 170-175, 2015 | Authors: S Rahayu, M Bata | 2015 | 10 |
| 30 | Substitusi konsentrat protein menggunakan tepung bulu ayam yang diolah secara fisiko-kimia dan fermentasi menggunakan Bacillus sp. Mts | Jurnal Agripet 14 (1), 31-36, 2014 | Authors: S Rahayu, M Bata, W Hadi | 2014 | 11 |
| 31 | Feed Intake, Blood Parameters, Digestibility and Live Weight Gain of Male Bali Cattle (Bos javanicus) Fed Ammoniation Rice Straw Supplemented by Waru (Hibiscus tiliaceus … | Animal Production 23 (3), 171-179, 2021 | Authors: S Rahayu, VR Bonat, M Bata | 2021 | 1 |
| 32 | VFA And N-NH3 Levels Of Sheep Fed Diet Containg Of Waru Flowers (Hibiscus tiliaceus) Extract With Different Cariers In Vitro | ANGON: Journal of Animal Science and Technology 1 (2), 137-144, 2019 | Authors: T Purwanto, M Bata, S Rahayu | 2019 | 0 |
| 33 | PEMBERDAYAAN KELOMPOK WANITA TANI MELALUI PENANAMAN HIJAUAN BERKUALITAS (KONSENTRAT HIJAUAN/KOHI) DI SENTRA TERNAK RUMINANSIA | Prosiding 10 (1), 2020 | Authors: T Widiyastuti, K Muatip, S Rahayu | 2020 | 0 |
| 34 | Kecernaan lemak dan energi konsentrat monogastrik berbasis hidrolisat tepung bulu ayam secara in vitro | Jurnal Ilmiah Peternakan 1 (2) | Authors: W Wulandari, W Hadi, S Rahayu | 2013 | 5 |
| 35 | Upaya peningkatan kualitas kulit singkong melalui fermentasi menggunakan Leuconostoc mesenteroides pengaruhnya terhadap kecernaan bahan kering dan bahan organik secara in vitro | Jurnal Ilmiah Peternakan 1 (1), 99-108, 2013 | Authors: YO Sandi, S Rahayu, W Suryapratama | 2013 | 21 |