| 21 | Real time key element extraction for design of in flight meal services based on passenger's personality traits | 2014 6th International Conference on Information Technology and Electrical …, 2014 | Authors: T Djatna, HH Hidayat | 2014 | 3 |
| 22 | The reasons for farmers not to adopt System of Rice Intensification (SRI) as a sustainable agricultural practice: an explorative study | IOP Conference Series: Earth and Environmental Science 250 (1), 012063, 2019 | Authors: P Arsil, S Sahirman, HH Hidayat | 2019 | 3 |
| 23 | A Value Stream Mapping for Supporting Set Aside Halal Food on International In-Flight Meal Services | Journal of Halal Research 1 (1), 6-9, 2016 | Authors: HH Hidayat, T Djatna | 2016 | 3 |
| 24 | Peningkatan Kualitas Produk Melalui Renovasi Dapur Produksi dan Pelatihan Pengemasanpada Ikm Keripik Tempe | Prosiding 9 (1), 2020 | Authors: N Wijayanti, HH Hidayat, R Satrian | 2020 | 4 |