| 21 | Pemanfaatan Tepung Sosis Kadaluarsa Sebagai Sumber Protein Dalam Formulasi Pakan Untuk Pertumbuhan Ikan Nila Oreochromis sp Ren Fitriadi1, Arning Wilujeng Ekawati2, Happy Nursyam2 | | Authors: UOESM As, ASOPI Feed, R Fitriadi, AW Ekawati, H Nursyam | 0000 | 0 |
| 22 | Pembuatan pakan ikan lele di kelompok pembudidaya ikan mina semboja, desa pasinggangan | Jurnal Pendidikan dan Pengabdian Masyarakat 4 (2), 2021 | Authors: I Satoto, R Fitriadi, M Palupi, MS Dadiono | 2021 | 8 |
| 23 | Pengaruh Pakan Komersial yang Diperkaya Tepung Wortel (Daucus carota) sebagai Sumber Karoten terhadap Peningkatan Kualitas Warna Ikan Guppy (Poecilia reticulata) | Jurnal Akuakultur Rawa Indonesia 10 (1), 90-99, 2022 | Authors: S Marnani, R Fitriadi, A Putri | 2022 | 0 |
| 24 | Pollution level of Banjaran River, Banyumas District, Indonesia: A study based on the Saprobic Index of periphytic microalgae | Biodiversitas Journal of Biological Diversity 23 (3), 2022 | Authors: SR Samudra, R Fitriadi, M Baedowi, LK Sari | 2022 | 1 |
| 25 | Presence of striped flying barb Esomus metallicus (Teleostei, Cyprinidae) from west Sumatra, Indonesia | Ecology, Environment and Conservation 26, S73-S75, 2020 | Authors: V Hasan, MS Widodo, AR Faqih, G Mahasri, M Arief, FS Valen, ... | 2020 | 10 |
| 26 | Profitability Analysis of Tiger Grouper Hatchery (Epinephelus fuscoguttatus) Household Scale in Kelatakan Village, Situbondo, East Java | Journal of Aquaculture and Fish Health 10 (2), 192-198, 2021 | Authors: M Palupi, R Fitriadi, MS Dadiono, D Yonarta, RO Kusuma | 2021 | 1 |
| 27 | Species Composition Of The Mangrove In Lambur Luar Village, East Sabak, Kabupaten Tanjung Jabung Timur, Indone | International Journal of Scientific & Technology Research 7 (International …, 2018 | Authors: N Lisna, R. Fitriadi,Masyitha | 2018 | 0 |
| 28 | Sulaiman Dadiono, 2021,“Pembuatan Pakan Ikan Lele Di Kelompok Pembudidaya Ikan Mina Semboja Desa Pasinggangan”, Jurna Pendidikan dan pengabdian Masyarakat, Volume 4 Nomor 2 … | | Authors: I Satoto, R Fitriadi, M Mustika Palupi | 2021 | 2 |
| 29 | The effect of drying expired sausage waste on its nutrition content | The effect of drying expired sausage waste on its nutrition content 3 (26 …, 2020 | Authors: PHTSJJP Ren Fitriadi, Veryl Hasan, Mustika Palupi, Baruna Kusuma | 2020 | 4 |
| 30 | Tofu wastewater industry with urea fertilizer as a cultivation medium for the microalga Spirulina plantensis | IOP Conference Series: Earth and Environmental Science 746 (1), 012024, 2021 | Authors: PHT Soedibya, TB Pramono, P Sukardi, B Kusuma, S Marnani, R Fitriadi, ... | 2021 | 4 |
| 31 | Transfer Teknologi Penetasan Artemia sp Untuk Pakan Larva Ikan di Kelompok Budidaya Ikan Karya Mulya 2, Desa Pasir Lor, Kabupaten Banyumas | Jurnal Pengabdian Pada Masyarakat 6 (4), 1273-1279, 2021 | Authors: MS Dadiono, R Fitriadi, M Palupi, RPC Pertiwi | 2021 | 0 |
| 32 | Utilization of expired sausage meal as a source of protein in feed formulations for growth of tilapia Oreochromis sp | Survival 84, 21, 2015 | Authors: R Fitriadi, AW Ekawati, H Nursyam | 2015 | 4 |