| 21 | Exploring consumer motivations towards buying local fresh food products | British Food Journal | Authors: P Arsil, E Li, J Bruwer, G Lyons | 2014 | 80 |
| 22 | Exploring consumer motivations towards buying local fresh food products: A means-end chain approach | British Food Journal, 2014 | Authors: P Arsil, E Li, J Bruwer, G Lyons | 2014 | 100 |
| 23 | Factors influencing consumer preferences for locally produced food: A comparison between traditional and modern markets | Int. J. Eng. Technol. Sci 7, 535-538, 2018 | Authors: P Arsil, KE Sularso, A Mulyani | 2018 | 1 |
| 24 | Fortifikasi iodium dalam gula kelapa: pengaruh saat fortifikasi dan sumber iodium | J Teknol Industri Pangan 17 (3), 227-231, 2004 | Authors: R Naufalin, B Sustriawan, P Arsil | 2004 | 4 |
| 25 | FORTIFIKASI IODIUM DALAM GULA KELAPA: PENGARUH SAAT FORTIFIKASI DAN SUMBER IODIUM [Iodine Fortification on Brown Sugar: The Effect of Fortification Period and Source of Iodine] | Jurnal Teknologi dan Industri Pangan 15 (3), 227-231 | Authors: R Naufalin, B Sustriawan, P Arsil | 2004 | 2 |
| 26 | Gadjah Mada International Journal of Business Vol 18 No. 3 | Gadjah Mada International Journal of Business 18 (3), 2016 | Authors: A Fontana, E Suwardi, JH Park, HJ Park, JS Cho, J Bruwer, E Li, P Arsil, ... | 2016 | 0 |
| 27 | Iodine Fortification on Brown Sugar: The Effect of Fortification Period and Source of Iodine | Jurnal Teknologi dan Industri Pangan 15 (3), 227-227, 2004 | Authors: R Naufalin, B Sustriawan, P Arsil | 2004 | 0 |
| 28 | Kajian Sifat Fisik Tanah, Erosi, dan Produktivitas Kentang pada Beberapa Tipe Guludan dan Penutupan Mulsa Soil Physical Properties, Erosion, and Productivity of Potato Crop … | | Authors: K Wijaya, P Arsil | 0000 | 0 |
| 29 | Machine Learning Model for Quality Parameters Prediction and Control System Design in the Kecombrang Flower (Etlingera elatior) Extraction Process | Processes 10 (7), 1341, 2022 | Authors: A Ardiansyah, R Naufalin, P Arsil, N Latifasari, R Wicaksono, MS Aliim, ... | 2022 | 1 |
| 30 | MEWUJUDKAN GREEN ECONOMY MELALUI PENINGKATAN PEMASARAN DAN RENOVASI WORKSHOP KUB BRUWUN ALAS DI DESA NOTOG, KECAMATAN PATIKRAJA, KABUPATEN BANYUMAS | Prosiding 11 (1), 2022 | Authors: I Istiqomah, P Arsil, H Pudjianto | 2022 | 0 |
| 31 | Momance of Cooling Device Based on DTSl Petrafuzz'Implemented for Keeping Pasteurization Milk | | Authors: R Supriyantil, P Arsil | 2006 | 0 |
| 32 | MOTIVASI KONSUMER PANGAN LOKAL DAN KAITANNYA DENGAN TRADISI SETEMPAT DALAM PERAYAAN KEGIATAN KEAGAMAAN | Seminar Nasional Pangan, Energi, dan Lingkungan 2015 (SNPEL 2015), 251-257, 2015 | Authors: P Arsil | 2015 | 0 |
| 33 | Motivation-based segmentation of local food in urban cities | British Food Journal | Authors: P Arsil, E Li, J Bruwer, G Lyons | 2018 | 5 |
| 34 | Motivation-based segmentation of local food in urban cities: A decision segmentation analysis approach | British Food Journal, 2018 | Authors: P Arsil, E Li, J Bruwer, G Lyons | 2018 | 14 |
| 35 | Motivation-based segmentation of local food in urban cities: A decision segmentation analysis approach Poppy Arsil, Elton Li, Johan Bruwer, Graham Lyons | | Authors: P Arsil, E Li | 0000 | 0 |
| 36 | Motivation structures of blood donation: a means-end chain approach | International journal of health economics and management 20 (1), 41-54, 2020 | Authors: YS Tey, P Arsil, M Brindal, SK Lee, CT Teoh | 2020 | 16 |
| 37 | Motivations underlying consumers’ preference for farmers’ markets in Klang Valley: A means-end chain approach | Sustainability 9 (11), 1958, 2017 | Authors: YS Tey, P Arsil, M Brindal, CT Teoh, HW Lim | 2017 | 24 |
| 38 | Pemetaan Kata Kunci dan Polaritas Sentimen Pengguna Twitter Terhadap Kehalalan Produk | MATRIK: Jurnal Manajemen, Teknik Informatika dan Rekayasa Komputer 21 (1), 1-10, 2021 | Authors: HH Hidayat, A Ardiansyah, P Arsil, LI Rahmawati | 2021 | 0 |
| 39 | Penerapan Sistem Jaminan Halal untuk Memenuhi Kewajiban Sertifikasi Halal dan Meningkatkan Daya Saing UMKM Olahan Duren | JURNAL PENGABDIAN AL-IKHLAS UNIVERSITAS ISLAM KALIMANTAN MUHAMMAD ARSYAD AL …, 2022 | Authors: P Arsil, R Wicaksono, HH Hidayat | 2022 | 0 |
| 40 | Pengelompokan sayuran berbasis pertanian berkelanjutan untuk menunjang agroindustri pedesaan di Kabupaten Purbalingga | Jurnal Teknologi Industri Pertanian 21 (2), 81-88, 2011 | Authors: P Arsil, T Djatna | 2011 | 6 |