| 21 | Profil dan peranan wanita pedagang produk peternakan di pasar keliling serta kontribusinya terhadap pendapatan keluarga di Kabupaten Banyumas: laporan hasil... | Fakultas Peternakan, Universitas Jenderal Soedirman | Authors: I Suswoyo, E Tugiyanti | 1998 | 0 |
| 22 | Profil dan peranan wanita pedagang produk peternakan di pasar keliling serta kontribusinya terhadap pendapatan keluarga di Kabupaten Banyumas: laporan hasil penelitian | Fakultas Peternakan, Universitas Jenderal Soedirman, 1998 | Authors: I Suswoyo, E Tugiyanti | 1998 | 0 |
| 23 | Profil kedudukan dan peranan wanita dalam kegiatan petani ternak ayam buras serta usahanya dalam mengembangkan ayam buras di Kabupaten Dati II Banyuma... | Fakultas Peternakan, Universitas Jenderal Soedirman | Authors: E Tugiyanti, I Suswoyo | 1997 | 0 |
| 24 | Profil kedudukan dan peranan wanita dalam kegiatan petani ternak ayam buras serta usahanya dalam mengembangkan ayam buras di Kabupaten Dati II Banyumas: laporan hasil penelitian | Fakultas Peternakan, Universitas Jenderal Soedirman | Authors: Elly; Suswoyo Tugiyanti (Imam; Universitas Jenderal Soedirman (Unsoed ... | 1997 | 0 |
| 25 | Roesdiyanto. 2013. Bobot dan persentase bagian–bagian karkas itik Mojosari afkir berdasarkan sistem dan lokasi pemeliharaan | Jurnal ilmiah peternakan 1 (3), 924-932, 0 | Authors: F Amaludin, I Suswoyo | 0000 | 10 |
| 26 | Study on welfare of ducks under intensive and extensive system. | International Journal of Poultry Science 13 (4), 15-17 | Authors: I Suswoyo, IH Sulistyawan, T Ahmad, M dan Sarwar, E Babbie, ... | 2005 | 0 |
| 27 | SUPLEMENTASI TEPUNG KUNYIT (Curcuma domestica Val) DALAM PAKAN TERHADAP PRODUKSI DAN KUALITAS TELUR AYAM NIAGA PETELUR | PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2021 | Authors: I Ismoyowati, S Mugiono, I Suswoyo, IH Sulistyawan | 2021 | 0 |
| 28 | THE DOD ABNORMALITY LEVELS AND SALABLE DUCKLING ON EGGS ARE SMEARED WITH FINEGAR AT THE END OF HATCHING | ANGON: Journal of Animal Science and Technology 2 (1), 12-19, 2020 | Authors: A Sultoni, R Rosidi, I Suswoyo | 2020 | 0 |
| 29 | The Effect of Environmental Factor, Population and Age of Duck on Egg Production | Animal Production 22 (2), 118-125, 2020 | Authors: I Ismoyowati, I Suswoyo, R Rosidi, S Mugiyono | 2020 | 0 |
| 30 | The effect of Strain and Altitude on Broiler Performance | ANIMAL PRODUCTION 1 (2), 2011 | Authors: R Rosidi, I Suswoyo, E Tugiyanti, I Ismoyowati | 2011 | 0 |
| 31 | The Quail Response of Growth Period to Protein Level and Synthetic Methionine Addition in Ration | Animal Production 1 (1) | Authors: R Roesdiyanto, S Suhermiyati, I Suswoyo | 2011 | 0 |
| 32 | The Use of Probiotic and Antioxidants to Improve Welfare and Production of Layer Duck at Commercial Farms for Global Warming Mitigation | E3S Web of Conferences 226, 00025, 2021 | Authors: I Suswoyo, I Ismoyowati, W Widodo, Z Vincēviča–Gaile | 2021 | 1 |
| 33 | UPAYA PENINGKATAN PRODUKSI TELUR DAN EFISIENSI PENGGUNAAN PAKAN ITIK LOKAL DENGAN PEMBERIAN PROBIOTIK | | Authors: I Suswoyo, R Rosidi | 2021 | 0 |
| 34 | Welfare and Egg Production of Local Ducks Fed Diets Containing Two Probiotics in Commercial Farms | International Journal of Poultry Science 15 (6), 235 | Authors: I Suswoyo | 2016 | 5 |