EFKA ARIS RIMBAWANTO

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SCORE Overall 3 Years 67
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Showing 21-40 of 59 items.
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#JudulJenis JurnalKategoriTahunJumlah Citasi
 
21The Utilization of soybean hulls as energy resources on local sheep rationAnimal Production (Indonesia)Authors: EA Rimbawanto, N Iriyanti20010
22The effects of soybean hulls substitution levels into corn as ration on energy and protein digestibility and on sheep performanceAnimal Production: Jurnal Produksi Ternak (Indonesia), 2000 Authors: EA Rimbawanto, N Iriyanti20000
23Inokulasi Probiotik Lactobacillus SppAsal Ayam Buras sebagai Upaya Perbaikan Performans Ayam Petelur. Laporan …, 2001 Authors: N Iriyanti, EA Rimbawanto20019
24Effect of urea-cassava waste and protected soybean meal supplementation on dry matter, crude fiber, and crude protein intake of ramInternational Seminar on Tropical Animal Production (ISTAP), 100-103, 2019 Authors: DN Cahyo, R Nurvaif, B Hartoyo, EA Rimbawanto20190
25Impact of ammoniation rice straw treatment with direct-fed microbials and Hibiscus tiliaceus leaf meal supplemented in concentrate on local sheep performancesIOP Conference Series: Earth and Environmental Science 1001 (1), 012003, 2022 Authors: M Bata, S Rahayu, EA Rimbawanto, M Fita20220
26Supplementing safflower oil (Carthamus Tinctori L) and inocytol in feed and its effectIOP Conference Series: Earth and Environmental Science 1041 (1), 012062, 2022 Authors: N Iriyanti, EA Rimbawanto, MAA Altayb20220
27Increasing of rumen fermentation products and digestibility of diets through urea-zeolite supplementation in-vitroIOP Conference Series: Earth and Environmental Science 425 (1), 012049, 2020 Authors: M Bata, EA Rimbawanto, S Rahayu20200
28Nutrient digestibility, intake rate, and performance of Indonesian native cattle breeds fed rice straw ammoniation and concentrateIOP Conference Series: Earth and Environmental Science 746 (1), 012006, 2021 Authors: M Bata, S Rahayu, EA Rimbawanto20210
29VFA dan N-NH3 Daun Gamal (Gliricidia sepium) pada Ransum Sapi Potong Secara In VitroJITRO (Jurnal Ilmu dan Teknologi Peternakan Tropis) 8 (2), 155-161, 2021 Authors: M Ifani, EA Rimbawanto, B Hartoyo, AP Nugroho20210
30Kecernaan Bahan Kering dan Bahan Organik Leguminosa Pohon Sebagai Sumber Protein Pakan Ruminansia Secara In VitroJITRO (Jurnal Ilmu dan Teknologi Peternakan Tropis) 8 (2), 162-167, 2021 Authors: AP Nugroho, EA Rimbawanto, B Hartoyo, M Ifani20210
31Pengaruh Karbohidrat Nonserat dan Degradable Intake Protein terhadap Produk Fermentasi Rumen, Kecernaan Nutrient dan Kinerja Domba LokalJ. Produksi Ternak 3 (2), 53-61, 2001 Authors: EA Rimbawanto, SNO Suwandyastuti, N Iriyanti20013
32Pengaruh imbangan jerami padi, dedak padi dan onggok terfermentasi terhadap kecernaan dan produk fermentasi rumen secara in vitroJurnal Agripet 10 (2), 59-63, 2010 Authors: SNO Suwandyastuti, EA Rimbawanto, N Iriyanti20104
33Pemanfaatan Limbah Berserat Dalam Konsentrat Untuk Sapi Jantan Umur Satu TahunJurnal Agripet 11 (1), 1-4, 2011 Authors: SNO Suwandyastuti, EA Rimbawanto20113
34Penggunaan Onggok sebagai Sumber Energi dalam Ransum SapiJurnal Agripet 12 (1), 1-6, 2012 Authors: SNO Suwandyastuti, EA Rimbawanto20122
35Biotransformasi Limbah Ikan Menjadi Bahan Pakan untuk RuminansiaJurnal Agripet 12 (1), 41-46, 2012 Authors: EA Rimbawanto, SNO Suwandyastuti, S Rahayu20121
36Peningkatan Mutu Jerami Padi, Dedak Padi dan Onggok dengan Fermentasi Fungi dan YeastJurnal Agripet 12 (2), 24-32, 2012 Authors: SNO Suwandyastuti, EA Rimbawanto, P Prayitno20120
37Produk metabolisme rumen pada sapi perah laktasiJurnal Agripet 15 (1), 1-6, 2015 Authors: SNO Suwandyastuti, EA Rimbawanto201512
38Tingkah Laku Makan dan Kecernaan Nutrien Berbagai Bangsa Sapi Lokal yang Diberi Pakan Jerami Padi dan KonsentratJurnal Agripet 22 (1), 26-35, 2022 Authors: A Mulyana, M Bata, EA Rimbawanto20220
39Isolasi dan Identifasi Mikroba Rumen Penghasil Antihistamin “Histamine Methyl Transferase “Majalah Ilmiah Biologi BIOSFERA: A Scientific Journal 26 (1), 8-13, 2009 Authors: N Iriyanti, B Rustomo, EA Rimbawanto20093
40Synchrony of Protein and Energy Supply to Enhance Fermentation.Pakistan Journal of Nutrition 15 (10), 201-212, 1994 Authors: P Klau Tahuk, S Priyono Sasmito Budhi, E Baliarti, J Madsen, T Hvelplund, ...19940