BAMBANG HARTOYO

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SCORE Overall 288
SCORE Overall 3 Years 144
Affil Score 288
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Showing 21-40 of 61 items.
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21Diversity of Arbuscular Mycorrhiza Fungi (AMF) in the rhizosphere of sugarcaneIOP Conference Series: Earth and Environmental Science 653 (1), 012066, 2021 Authors: B Hartoyo, O Trisilawati20211
22Effects of Slow Release Urea Supplementation of Sheep Protein Source Feed Protected with Condensed Tannin from Leucaena on Protein Degradation in Rumen and Post-rumen In VitroAnimal Production 19 (2), 119-126Authors: EA Rimbawanto, S Suhermiyati, B Hartoyo20171
23The Study of Protein Hydrolysis and Peptide Antioxidants Activity of Chicken Slaughterhouse Waste and Its Potential for Feed AdditivesAnimal production 24 (2), 97-103, 2022 Authors: B Hartoyo, T Widyastuti, S Rahayu, RSS Santoso20221
24The productivity of alabio and mojosari ducks for 40 weeks from 20-60 weeks oldInternational Journal of Poultry Science 13 (9), 256-268Authors: A Subhan, T Yuwanta, IK Amrullah, AB Anggorodi, WG Asmariani, ...20041
25KECERNAAN DAN PRODUK FERMENTASI SECARA IN VITRO PADA CAMPURAN LEGUMINOSA YANG MENGANDUNG TANIN BERBEDAPROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2018 Authors: EA Rimbawanto, B Hartoyo20181
26Degradasi Protein Ransum Basal Yang Di Suplementasi Undegraded Dietary Protein dan Rumen Degradabel Protein Secara In VitroPROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2021 Authors: EA Rimbawanto, B Hartoyo20211
27Pengaruh Suplementasi Urea-Onggok Lepas Lambat Dalam Ransum Domba Yang Mengandung Bungkil Kedelai Terproteksi Terhadap Metabolisme Nitrogen Dan Estimasi Derivat PurinPROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2020 Authors: EA Rimbawanto, M Bata, B Hartoyo20201
28VFA dan N-NH3 Daun Gamal (Gliricidia sepium) pada Ransum Sapi Potong Secara In VitroJurnal Ilmu dan Teknologi Peternakan Tropis 8 (2), 155-161Authors: M Ifani, EA Rimbawanto, B Hartoyo, AP Nugroho00000
29PENGARUH PEMBERIAN PAKAN HERBAL FERMENTASI DENGAN PROBIOTIK TERHADAP KUALITAS TELUR AYAM RASPROSIDING SEMINAR NASIONAL TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) 9, 143-143, 2022 Authors: I Rohilmadilwa, E Tugiyanti, B Hartoyo20220
30Blood Profile and Carcass Production of Broiler Chickens Given Nucleotides and Turmeric Extract in FeedBuletin Peternakan 46 (4), 235-242, 0 Authors: A Aldiyanti, E Tugiyanti, B Hartoyo00000
31Pengaruh Bungkil Inti dan Lumpur Sawit yang Difermentasi dengan Aspergillus sp asal Akar Bambu terhadap Kandungan Lemak Ayam BroilerJurnal Agripet 15 (2), 112-116, 2015 Authors: B Hartoyo, S Supadmo, W Wihandoyo, A Wibowo20150
32Blood Fat Profile of Sentul Chicken with Lactic Acid as an Acidifier in Rations Containing ProbioticsKnE Life Sciences, 376–382-376–382, 2022 Authors: MF Adhiputra, B Hartoyo, N Iriyanti20220
33Optimalisasi Penggunaan Media Bantu Pembelajaran untuk Meningkatkan Hasil Belajar Tolak Peluru pada Siswa Kelas IV SD N 1 Logandu Kec. Karanggayam Kab. Kebumen Tahon Pelajaran …UNS (Sebelas Maret University), 2013 Authors: B Hartoyo20130
34PENGARUH SUPLEMENTASI NUKLEOTIDA DAN EKSTRAK KUNYIT PADA PAKAN TERHADAP DAYA IMUN AYAM BROILERPROSIDING SEMINAR NASIONAL TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) 9, 128-135, 2022 Authors: A Aldiyanti, E Tugiyanti, B Hartoyo20220
35Arbuscular mycorrhizae fungi (AMF) diversity on asiatic pennywort Centella asiatica (L.) Urban) rhizosphereJurnal Penelitian Tanaman Industri, 2011 Authors: B Hartoyo, M Ghulamahdi, LK Darusman, SA Aziz, I Mansur20110
36Pengaruh mikroba selulotitik asalakar bambu untuk meningkatkan kualitas lumpur sawit sebagai pakan ayamtext, 2009 Authors: B Hartoyo20090
37Kajian yuridis: Pelaksaaan fungsi kenotariatan pada perwakilan Republik Indonesia di luar negeri= The implementation of notary functions in the Indonesian representative abroadFakultas Hukum Universitas IndonesiaAuthors: B Hartoyo20070
38Blood Protein Profile of Sentul Chicken with Lactic Acid as an Acidifier in Rations Containing ProbioticsKnE Life Sciences, 325–332-325–332, 2022 Authors: M Teguh, B Hartoyo, N Iriyanti20220
39POTENSI KONSENTRAT PROTEIN DAUN KELOR (Moringa oleifera) SEBAGAI BAHAN PAKAN SUMBER PROTEINPROSIDING SEMINAR NASIONAL TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) 9, 198-202, 2022 Authors: EA Rimbawanto, B Hartoyo, S Rahayu, FM Suhartati, M Bata20220
40The Effects of L-Lysine HCl when Applied With Early Feed Restriction on Body Weight, Breast Meat Yields and Abdominal Fat of Male Broiler ChickensAnimal Production 7 (3), 2005 Authors: IH Sulistyawan, B Hartoyo20050