| 21 | Purwati. 2012. Uji aktivitas antioksidan ekstrak daun Kalba (Albiza falcataria) dengan metode DPPH (1, 1-Difenil-2-pikrilhidrazil) dan identifikasi senyawa metabolit... | Molekul 7 (1), 33-42 | Authors: U Rastuti | 0000 | 6 |
| 22 | Purwati.(2012) | Uji AntioksidanEkstrak Daun Kalba (Albizia falcataria) dengan Metode DPPH (1 … | Authors: U Rastuti | 0000 | 14 |
| 23 | Perencanaan Peningkatan Kapasitas Produksi Tepung Mendoan Instan | CARADDE: Jurnal Pengabdian Kepada Masyarakat 2 (2), 174-178, 2020 | Authors: U Rastuti, H Diastuti, S Sutarmin, WH Purnomo | 2020 | 4 |
| 24 | PENINGKATAN KAPASITAS PRODUKSI ROASTED COFFEE DAN KUALITAS GREEN BEANS COFFEE DI KABUPATEN BREBES (Suatu Agenda Kegiatan) | Sustainable Competitive Advantage (SCA) 9 (1), 2019 | Authors: S Sutarmin, IA Nur, SB Umroh, P Purwanto, U Rastuti | 2019 | 0 |
| 25 | PENINGKATAN KAPASITAS PRODUKSI DAN KEBERLANJUTAN USAHA UKM PENGOLAHAN IKAN AIR TAWAR KABUPATEN BANYUMAS | Sustainable Competitive Advantage (SCA) 9 (1), 2019 | Authors: S Sutarmin, P Parmini, ES Putri, U Rastuti | 2019 | 1 |
| 26 | PENGEMBANGAN INOVASI PRIMER KOPI ROBUSTA DI RUMAH KOPI KECAMATAN SALEM KABUPATEN BREBES | Prosiding 11 (1), 2022 | Authors: U Rastuti, H Diastuti, A Yunanto, S Sutarmin | 2022 | 0 |
| 27 | Penerapan metode elektrokimia untuk penurunan Chemical Oxygen Demand (COD) dan Total Suspended Solid (TSS) limbah cair industri tahu | Molekul 10 (1), 74-81, 2015 | Authors: S Suyata, I Irmanto, U Rastuti | 2015 | 7 |
| 28 | Konversi Limbah Penyulingan Daun Cengkeh dan Daun Sereh menjadi Kompos | Prosiding 8 (1), 2019 | Authors: U Rastuti | 2019 | 3 |
| 29 | Karakterisasi enzim amilase dari bakteri Bacillus amyloliquefaciens | Seminar Nasional" Pengembangan Sumber Daya Pedesaan dan Kearifan Lokal …, 2012 | Authors: DR Ningsih, U Rastuti, R Kamaludin | 2012 | 11 |
| 30 | INOVASI PRIMER UNTUK MENINGKATKAN PRODUKTIFITAS DAN MUTU PRODUK KOPI DI DESA CAPAR KECAMATAN SALEM | Prosiding 11 (1), 2021 | Authors: S Sutarmin, S Riyanto, P Purwanto, U Rastuti | 2021 | 0 |
| 31 | Increasing the Additional Value of Coffee Cultivation Results in Brebes Regency with a Value Chain Analysis Approach. | Quality-Access to Success 23 (188), 2022 | Authors: U RASTUTI, A YUNANTO, DP JATMIKO | 2022 | 0 |
| 32 | FORMULATION, CHARACTERIZATION AND SUNSCREEN POTENTIAL EVALUATION OF LEMONGRASS OIL (Cymbopogon citratus) NANOEMULSION | The 16th Joint Conference on Chemistry 2021, 2021 | Authors: U Rastuti, U Sulaeman, S Widyaningsih, SK Zia, RA Mahendra | 2021 | 0 |
| 33 | Continuous Improvement of Total Quality Management in Arabica Coffee Quality Improvement and Control in Brebes Regency | Sustainable Competitive Advantage (SCA) 11 (1), 2022 | Authors: SB Umroh, IA Nur, U Rastuti | 2022 | 0 |
| 34 | Chemical composition and antioxidant activities of citronella essential oil Cymbopogon nardus (L.) rendle fractions | AIP Conference Proceedings 2237 (1), 020035, 2020 | Authors: U Rastuti, H Diastuti, M Chasani, Purwati, R Hidayatullah | 2020 | 2 |
| 35 | APPLICATION OF ELECTROCHEMICAL METHODS FOR DECREASING OF CHEMICAL OXYGEN DEMAND (COD) AND TOTAL SUSPENDED SOLID (TSS) OF TOFU INDUSTRIAL WASTEWATER | Molekul 10 (1), 74-81 | Authors: U Rastuti | 2015 | 0 |
| 36 | APPLICATION OF ELECTROCHEMICAL METHODS FOR DECREASING OF CHEMICAL OXYGEN DEMAND (COD) AND TOTAL SUSPENDED SOLID (TSS) OF TO... | Molekul 10 (1), 74-81 | Authors: U Rastuti | 2015 | 0 |
| 37 | Anti-cervical Cancer Test of the Ethyl Acetate Fraction of Terminalia catappa Linn Fruit Flesh against HeLa Cells | Molekul 17 (2), 212-218, 2022 | Authors: M Chasani, S Widyaningsih, U Rastuti, A Ramadhan, IA Aziz | 2022 | 0 |
| 38 | Aktivitas antibakteri minyak atsiri daun pala dari banyumas terhadap Staphylococcus aureus dan Escherichia coli serta identifikasi senyawa penyusunnya | Molekul 8 (2), 197-203, 2013 | Authors: U Rastuti, S Widyaningsih, D Kartika, DR Ningsih | 2013 | 18 |