| 1 | 1, Bioenergy and Environmentally Sustainable Agriculture Technologies: Toward Food, Energy and Water Sovereignty Том. 226. 1st International Conference on Bioenergy and … | | Authors: A Khalikov, A Radjabov, M Ibragimov, N Eshpulatov, I Suswoyo, ... | 2021 | 0 |
| 2 | Acceleration of Tegal Duck Molting Period and Re-laying Using Cattle Reticulum Meal in Feed | Journal of the Indonesian Tropical Animal Agriculture 39 (1), 45-51, 2014 | Authors: R Rosidi, T Yuwanta, I Ismaya, I Ismoyowati | 2014 | 0 |
| 3 | ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI MINAT PENGGUNAAN INTERNET BANKING DENGAN MENGGUNAKAN KERANGKA TECHNOLOGY ACC... | Fakultas Ekonomi UNISSULA | Authors: I Ismoyowati | 2014 | 0 |
| 4 | ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI MINAT PENGGUNAAN INTERNET BANKING DENGAN MENGGUNAKAN KERANGKA TECHNOLOGY ACCEPTANCE MODEL (TAM)(Studi Pada Bank BRI Cabang Ungaran) | Fakultas Ekonomi UNISSULA, 2014 | Authors: I Ismoyowati | 2014 | 0 |
| 5 | Analysis of broiler farming business systems without Antibiotic Growth Promoters (AGP) in traditional farms | IOP Conference Series: Earth and Environmental Science 902 (1), 012027, 2021 | Authors: BR Japutra, NA Setianto | 2021 | 0 |
| 6 | An estimation of genetic variation in Indonesian local duck using microsatellite marker. | Asian Journal of Poultry Science 4 (4), 198-204, 2010 | Authors: D Purwantini | 2010 | 6 |
| 7 | An estimation of genetic variation in Indonesian local duck using Microsatellite Markers | Asian J Poultr Sci 4, 198-204, 2010 | Authors: I Purwantini, D Purwantini | 2010 | 3 |
| 8 | Benefit of swimming access to behaviour, body and plumage condition and heat stress effect of local ducks | International Journal of Poultry Science 13 (4), 214, 2014 | Authors: I Suswoyo, IH Sulistyawan | 2014 | 10 |
| 9 | Blood Biochemical Profile, Growth Performance, Carcass Characteristics and Meat Quality of Mallard and Muscovy Ducks Fed Diet Supplemented with Bay Leaves (... | International Journal of Poultry Science 15 (1), 21-26 | Authors: Ismoyowati, D Indrasanti, J Sumarmono | 2016 | 3 |
| 10 | Blood biochemical profile, growth performance, carcass characteristics and meat quality of mallard and muscovy ducks fed diet supplemented with bay leaves (Syzy... | Int. J. Poult. Sci 15, 21-26 | Authors: DI Ismoyowati, J Sumarmono | 2016 | 3 |
| 11 | Blood biochemical profile, growth performance, carcass characteristics and meat quality of Mallard and Muscovy ducks fed diet supplemented with bay leaves (Syzygium polyanthum). | International Journal of Poultry Science 15 (1), 21-26, 2016 | Authors: D Indrasanti, J Sumarmono | 2016 | 11 |
| 12 | Blood Biochemical Profile, Growth Performance, Carcass Characteristics and Meat Quality of Mallard and Muscovy Ducks Fed Diet Supplemented with Bay Leaves (Syzygium polyanthum) | International Journal of Poultry Science 15 (1), 21-26, 2016 | Authors: Ismoyowati, D Indrasanti, J Sumarmono | 2016 | 8 |
| 13 | Broiler Farmers’ Behavior in Administering Antibiotic and Types of Antibiotic Content in Commercial Feed (A Case Study) | Animal Production 17 (1), 62-68, 2015 | Authors: Y Wasnaeni, A Iqbal, I Ismoyowati | 2015 | 7 |
| 14 | Broiler Performance on Different Housing Condition | International Conference on Improving Tropical Animal Production for Food …, 2022 | Authors: SN Andri, I Ismoyowati, W Rahayu, WY Nur, A Vony | 2022 | 0 |
| 15 | DATE EXTRACT SUPPLEMENTATION IN RINGER LACTATE-EGG YOLK EXTENDER ON POST-THAWING QUALITY OF PELUNG CHICKEN SPERMATOZOA | Jurnal Kedokteran Hewan-Indonesian Journal of Veterinary Sciences 16 (3), 2022 | Authors: I Ismoyowati, E Tugiyanti, I Suswoyo, R Rosidi, IH Sulistyawan, ... | 2022 | 0 |
| 16 | Detection of egg production of Tegal Duck by blood protein polymorphism | Animal Production 10 (2), 2008 | Authors: I Ismoyowati | 2008 | 5 |
| 17 | Determination of α-Amylase Enzyme Activity and Blood Glucose Level in Local Duck | Animal Production 5 (1), 2003 | Authors: P Prayitno, I Ismoyowati, I Farida | 2003 | 0 |
| 18 | Developing Strategy to Reduce the Mortality of Native Chicken using Qualitative Modeling | Buletin Peternakan 46 (1), 54-62, 0 | Authors: I Ismoyowati, E Tugiyanti, D Indrasanti, NA Setianto, V Armelia | 0000 | 0 |
| 19 | Different haematological condition, immune system and comfort of Muscovy duck and local duck reared in dry and wet seasons | Animal Production 14 (2), 2012 | Authors: I Ismoyowati, M Samsi, M Mufti | 2012 | 15 |
| 20 | Duck production for food security | IOP Conf Ser Earth Environ Sci 372 (012070), 1755-1315, 2019 | Authors: I Ismoyowati, J Sumarmono | 2019 | 12 |