| 1 | Identification of Morphometry and Carcass Composition of Local Sheep at Different Growth Rate | Unknown | 2 | 5 | Media Peternakan Vol. 35 No. 1 (2012): Media Peternakan49 | 2012 | 0 |
| 2 | Kualitas Mikrobiologi Sosis Fermentasi Daging Sapi dan Domba yang Menggunakan Kultur Kering Lactobacillus plantarum 1B1 | Unknown | 5 | 5 | Media Peternakan Vol. 31 No. 1 (2008): Media Peternakan | 2008 | 0 |
| 3 | PENGARUH PEMBERIAN ASAP CAIR DAN METODE PENGEMASAN TERHADAP KUALITAS DAN TINGKAT KESUKAAN DENDENG SAPI SELAMA PENYIMPANAN | Unknown | 0 | 0 | Jurnal Aplikasi Teknologi Pangan Vol 1, No 4 (2012): November 2012 | 2012 | 0 |
| 4 | Preliminary Study on Keratinase from Two Indonesian Isolates | Unknown | 0 | 0 | ANIMAL PRODUCTION Vol 12, No 1 (2010): January | 2010 | 0 |
| 5 | The Physical Analyze of Local Grass | Unknown | 0 | 0 | ANIMAL PRODUCTION Vol 6, No 1 (2004): January | 2004 | 0 |
| 6 | Utilization of Cow Milk Enriched with Conjugated Linoleic Acid to Decrease Body Weight, Cholesterol, Low Density Lipoprotein and to Increase Blood High Density Lipoprotein | Unknown | 0 | 0 | ANIMAL PRODUCTION Vol 14, No 2 (2012): May | 2012 | 0 |