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#Employee IDNipNamaSinta IDDepartment IDDepartment NameJudulJenis JurnalPenulis KeDariKategoriTahunJumlah Citasi
 
26011895198401132008121003HENDRI WASITO6775277FAKULTAS ILMU-ILMU KESEHATANNanoporous of waste avian eggshell to reduce heavy metal and acidity in waterQ2 Journal44Sustainable Chemistry and Pharmacy201814
26021895198401132008121003HENDRI WASITO6775277FAKULTAS ILMU-ILMU KESEHATANValidated visible spectrophotometry for quantitative analysis of pirenoxine in the presence of paraben preservatives in eye drop preparationsno-Q Journal12Proceedings - 2015 4th International Conference on Instrumentation, Communications, Information Tech20160
26031895198401132008121003HENDRI WASITO6775277FAKULTAS ILMU-ILMU KESEHATANZingiber officinale, Piper retrofractum and Combination Induced Apoptosis and p53 Expression in Myeloma and WiDr Cell Linesno-Q Journal47HAYATI Journal of Biosciences20129
26041277197703242003122001HENY EKOWATI6200730277FAKULTAS ILMU-ILMU KESEHATANNigella sativa’s protection against 7,12 dimethylbenz [a] anthracene-induced colon carcinogenesis in ratsQ4 Journal13Molekul20210
26051277197703242003122001HENY EKOWATI6200730277FAKULTAS ILMU-ILMU KESEHATANSynthesis of phenylcalix[4]resorcinarena sulfonate and it's aplication as an antioxidantQ4 Journal25AIP Conference Proceedings20201
26061277197703242003122001HENY EKOWATI6200730277FAKULTAS ILMU-ILMU KESEHATANZingiber officinale Var. rubrum extract increases the cytotoxic activity of 5-fluorouracil in colon adenocarcinoma widr cellsQ3 Journal45Indonesian Journal of Pharmacy20200
26071277197703242003122001HENY EKOWATI6200730277FAKULTAS ILMU-ILMU KESEHATANZingiber officinale, Piper retrofractum and Combination Induced Apoptosis and p53 Expression in Myeloma and WiDr Cell Linesno-Q Journal17HAYATI Journal of Biosciences20129
2608397195703011985032001HERY WINARSI5978501277FAKULTAS ILMU-ILMU KESEHATANMung bean sprouts yoghurt rich in antioxidants as a functional drink during pandemicQ3 Journal04Food Research20220
2609397195703011985032001HERY WINARSI5978501277FAKULTAS ILMU-ILMU KESEHATANImproving oxidative stress and inflammation status of obese women with metabolic syndrome using phenolic-rich red kidney bean sprout milk yogurtQ3 Journal02International Food Research Journal20220
2610397195703011985032001HERY WINARSI5978501277FAKULTAS ILMU-ILMU KESEHATANImprovement of immune and antioxidant status of COVID-19 vulnerable groups using mung bean sprout yoghurtQ3 Journal03Food Research20220
2611397195703011985032001HERY WINARSI5978501277FAKULTAS ILMU-ILMU KESEHATANThe effect of basic ingredients form, cold storage and precipitate separation on bioactive components and antioxidant activity of curcuma xanthorrhiza RoxbQ3 Journal03Food Research20210
2612397195703011985032001HERY WINARSI5978501277FAKULTAS ILMU-ILMU KESEHATANPolyphenol rich mung bean (Vigna radiata) yogurt for obesity preventionQ3 Journal08Food Research20211
2613397195703011985032001HERY WINARSI5978501277FAKULTAS ILMU-ILMU KESEHATANGermination improves sensory, phenolic, protein content and anti-inflammatory properties of red kidney bean (Phaseolus vulgaris L.) sprouts milkQ4 Journal03Food Research20205
2614397195703011985032001HERY WINARSI5978501277FAKULTAS ILMU-ILMU KESEHATANAnti-inflammatory effects of functional milk drink enriched with soya bean sprout protein in breastfeeding mothersQ3 Journal03Malaysian Journal of Nutrition20201
2615397195703011985032001HERY WINARSI5978501277FAKULTAS ILMU-ILMU KESEHATANSensory and antioxidant evaluation of functional drinks based on cardamom rhizomes (Amomum cardamomum willd.)Q4 Journal04Food Research20202
2616397195703011985032001HERY WINARSI5978501277FAKULTAS ILMU-ILMU KESEHATANGerminated-soy milk as a healthy diet to induce high antioxidant enzymes in breast milkQ4 Journal03IOP Conference Series: Earth and Environmental Science20191
2617397195703011985032001HERY WINARSI5978501277FAKULTAS ILMU-ILMU KESEHATANAntioxidant Exploration in Cardamom Rhizome Potential as a Functional Food IngredientQ4 Journal03IOP Conference Series: Earth and Environmental Science20194
2618397195703011985032001HERY WINARSI5978501277FAKULTAS ILMU-ILMU KESEHATANComposition of functional drinks based on cardamom rhizomes (Amomum cardamomum willd.) and the benefits as an anti-inflammatory with an improved lipid profileno-Q Journal03Pakistan Journal of Nutrition20181
2619397195703011985032001HERY WINARSI5978501277FAKULTAS ILMU-ILMU KESEHATANFunctional-drink rich in antioxidant cardamom-rhizome (Amomum cardamomum willd) suppresses inflammation and improves lipid profileQ4 Journal02IOP Conference Series: Earth and Environmental Science20182
2620397195703011985032001HERY WINARSI5978501277FAKULTAS ILMU-ILMU KESEHATANGerminated-soy milk in supressing inflammation and oxidative stress in blood plasma and breast milk of lactating mothersQ3 Journal03International Food Research Journal20169