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#KodeprogramstudiNamaprogramstudiNamajenjangJudulTahunNama JurnalAuthors
    
40154031PeternakanS3Pattern of integrated system of smallholder beef cattle central in Tegal Regency2019Buletin Peternakan 43 (1), 71-78, 2019 A Gunawan, A Sodiq, K Muatip, NA Setianto
40254031PeternakanS3MATERI DAN METODE0000 S Rahayu, MT Suhartono, W Suryapratama
40354031PeternakanS3Proceeding of the Mini Workshop Southeast Asia Germany Alumni Network (SEAG) April 25-26th, 2005 Bogor–Indonesia0000 A Suprayogi, DA Astuti, A Sodiq, T Cooperation, H Huminto, R Sumarny, ...
40454031PeternakanS3Effect of Beet Molasses as A Source of Energy on Performance of Broiler Chickens2019IOP Conference Series: Earth and Environmental Science 372 (1), 012041 M Abdelgader, HIH Haren, N Iriyanti
40554031PeternakanS3Potensi Genetik Terkait Dengan Karakteristik Produksi Pada Itik Lokal Di Indonesia2018Prosiding Seminar Teknologi Agribisnis Peternakan (STAP) Fakultas Peternakan …, 2018 D Purwantini, I Ismoyowati, SA Santosa
40654031PeternakanS3KARAKTERISTIK KUANTITATIF PADA BERBAGAI AYAM KEDU BETINA2020PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2020 I Ismoyowati, S Mugiyono, R Rosidi
40754031PeternakanS3Effect of Combination between CaCl2 Dosage and Electric Stimulation Period on Meat Quality Duck Adult2003Animal Production 5 (1), 2003 T Setyawardani, S Wasito
40854031PeternakanS3Polimorfisme Protein Darah pada Itik Tegal0000Buletin Peternakan 29 (4), 185-192 T Yuwanta, JPH Sidadolog, S Keman
40954031PeternakanS3PENGARUH TEMPERATUR TERHADAP DAYA TETAS DAN HASIL TETAS TELUR ITIK (Anas plathyrinchos)(THE EFFECT OF TEMPERATURE ON HATCHABILIT...2013Jurnal Ilmiah Peternakan 1 (1) MS Ningtyas, I Ismoyowati, IH Sulistyawan
41054031PeternakanS3An estimation of genetic variation in Indonesian local duck using microsatellite marker.2010Asian Journal of Poultry Science 4 (4), 198-204, 2010 D Purwantini
41154031PeternakanS3Kajian metode pengempukan daging kambing tua2005Journal Animal Production 7 (2), 106-110, 2005 T Setyawardani, I Haryoko
41254031PeternakanS3The potential of Lactobacillus rhamnosus and Lactobacillus plantarum isolated from goat's milk in inhibiting Salmonella typhimurium ATCC 14028 infections in rats2017International Food Research Journal 24 (6), 2625-2631 T Setyawardani, WP Rahayu, NS Palupi, J Sumarmono
41354031PeternakanS3The Utilization of soybean hulls as energy resources on local sheep ration2001Animal Production (Indonesia) EA Rimbawanto, N Iriyanti
41454031PeternakanS3Pengujian Bahan Pakan Bungkil Biji Jarak Fermentasi Secara In Vitro Ditinjau dari Kecernaan Protein Kasar dan Serat2013Jurnal Ilmiah Peternakan 1 (2), 437-445 F Arafadi, W Suryapratama, T Widiyastuti
41554031PeternakanS3A Review: Livestock On-Station and On-Farm Trial2011Animal Production 1 (1), 2011 A Sodiq, A Susanto
41654031PeternakanS3Blood biochemical profile, growth performance, carcass characteristics and meat quality of Mallard and Muscovy ducks fed diet supplemented with bay leaves (Syzygium polyanthum).2016International Journal of Poultry Science 15 (1), 21-26, 2016 D Indrasanti, J Sumarmono
41754031PeternakanS3The Use of Pacific Menhaden Oil and Palm Oil on Lipid Metabolism Profile in Blood Serum of Native Cockerels2005Animal Production 7 (2), 2005 N Iriyanti, Z Zuprizal, T Yuwanta, S Keman
41854031PeternakanS3The effect of avocado seed powder (Persea americana Mill.) on the liver and kidney functions and meat quality of culled female quail (Coturnix coturnix japonica), Veterinary …2019Abstract E Tugiyanti, N Iriyanti, YS Apriyanto
41954031PeternakanS3PENGARUH PENAMBAHAN SUMBER PROTEIN YANG BERBEDA TERHADAP VISKOSITAS, SINERESIS, DAN WHC YOGURT SUSU KAMBING2022PROSIDING SEMINAR NASIONAL TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) 9, 366-373, 2022 DS Masanahayati, T Setyawardani, AHD Rahardjo
42054031PeternakanS3Mitochondrial coding gene polymorphisms associated with carcass traits in Beijing duck.2010International Journal of Poultry Science 12 (1), 503-507 D Purwantini, T Yuwanta, T Hartatik, AO Adebambo, VA Mobegi, ...