Scopus Documents # Effect of edible coating application by spraying method on the quality of red chili during storage

TitleEffect of edible coating application by spraying method on the quality of red chili during storage
Quartile4
Publication NameIOP Conference Series: Earth and Environmental Science
CreatorWibowo C.
Page
Issn17551307
Volume746
Cover Date2021-05-13
Cover Display Date13 May 2021
Doi10.1088/1755-1315/746/1/012004
Citedby Count4
Aggregation TypeConference Proceedin
Urlhttps://www.scopus.com/record/display.uri?eid=2-s2.0-85106449951&origin=resultslist&sort=plf-f
AuthorDr PEPITA HARYANTI, S.TP, M.Sc.
File85106449951.pdf