Scopus Documents # The characteristics of fermented purple sweet potato (Ipomoea batatas) and black rice (oryza sativa) using uv-irradiated monascus purpureus
| Title | The characteristics of fermented purple sweet potato (Ipomoea batatas) and black rice (oryza sativa) using uv-irradiated monascus purpureus |
|---|---|
| Quartile | 3 |
| Publication Name | Biodiversitas |
| Creator | Novita I. |
| Page | 684-690 |
| Issn | 1412033X |
| Volume | 22 |
| Cover Date | 2021-02-01 |
| Cover Display Date | February 2021 |
| Doi | 10.13057/biodiv/d220220 |
| Citedby Count | (not set) |
| Aggregation Type | Journal |
| Url | https://www.scopus.com/record/display.uri?eid=2-s2.0-85099838424&origin=resultslist&sort=plf-f |
| Author | Dr Drs OEDJIJONO, M.Sc |
| File | 85099838424.pdf |