Scopus Documents # Regression analysis for determination of antioxidant activity of coconut sap under various heating temperature and concentration of lysine addition
| Title | Regression analysis for determination of antioxidant activity of coconut sap under various heating temperature and concentration of lysine addition |
|---|---|
| Quartile | 4 |
| Publication Name | Food Research |
| Creator | Sulistyo S.B. |
| Page | 976-981 |
| Issn | |
| Volume | 4 |
| Cover Date | 2020-08-01 |
| Cover Display Date | August 2020 |
| Doi | 10.26656/fr.2017.4(4).410 |
| Citedby Count | 4 |
| Aggregation Type | Journal |
| Url | https://www.scopus.com/record/display.uri?eid=2-s2.0-85083989679&origin=resultslist&sort=plf-f |
| Author | Dr PEPITA HARYANTI, S.TP, M.Sc. |
| File | 85083989679.pdf |