Scopus Documents # Restructuring steak from flakes of yellowfin tuna meat using low salt microbial transglutaminase (MTGase)

TitleRestructuring steak from flakes of yellowfin tuna meat using low salt microbial transglutaminase (MTGase)
Quartile4
Publication NameIOP Conference Series: Earth and Environmental Science
CreatorArdiansyah A.
Page
Issn17551307
Volume404
Cover Date2019-12-19
Cover Display Date19 December 2019
Doi10.1088/1755-1315/404/1/012073
Citedby Count2
Aggregation TypeConference Proceedin
Urlhttps://www.scopus.com/record/display.uri?eid=2-s2.0-85078951246&origin=resultslist&sort=plf-f
AuthorDr ARDIANSYAH, S.TP, M.Si
File85078951246.pdf