Scopus Documents # Digestibility in Vitro of Starch and Protein on Analog Rice by Formulation of Nagara Bean Flour Modified L. Plantarum and Sago Starch with Concentration of Glycerol Monostearate
Title | Digestibility in Vitro of Starch and Protein on Analog Rice by Formulation of Nagara Bean Flour Modified L. Plantarum and Sago Starch with Concentration of Glycerol Monostearate |
---|---|
Quartile | 4 |
Publication Name | IOP Conference Series: Earth and Environmental Science |
Creator | Susi |
Page | |
Issn | 17551307 |
Volume | 255 |
Cover Date | 2019-05-10 |
Cover Display Date | 10 May 2019 |
Doi | 10.1088/1755-1315/255/1/012012 |
Citedby Count | 1 |
Aggregation Type | Conference Proceedin |
Url | https://www.scopus.com/record/display.uri?eid=2-s2.0-85066892010&origin=resultslist&sort=plf-f |
Author | CONDRO WIBOWO, S.TP, M.Sc., Ph.D |
File | 85066892010.pdf |