Google Documents : Effect of polyethylene glycol 6000 and storage period on seed quality of cocoa (Theobroma cacao L.)
| Title | Effect of polyethylene glycol 6000 and storage period on seed quality of cocoa (Theobroma cacao L.) |
|---|---|
| Abstract | |
| Authors | A Rahayu, T Hardiyati, P Hidayat |
| Journal Name | Pelita Perkebunan (a Coffee and Cocoa Research Journal) 30 (1) |
| Publish Year | 2014 |
| Citation | (not set) |
| Url | https://scholar.google.com/scholar?q=+intitle:"Effect of polyethylene glycol 6000 and storage period on seed quality of cocoa (Theobroma cacao L.)" |
| Author | Dr Dra TRIANI HARDIYATI |
| File | 934304.pdf |