Google Documents : Characteristics and Antioxidant Activity of Beluntas Leaf Tea (Pluchea indica L.) with Addition of Ginger as a Functional Beverage
| Title | Characteristics and Antioxidant Activity of Beluntas Leaf Tea (Pluchea indica L.) with Addition of Ginger as a Functional Beverage |
|---|---|
| Abstract | |
| Authors | AL Hakim, S Kavadya, AD Nurhayati, R Ropiudin |
| Journal Name | The 3rd International Undergraduate Conference on Agriculture & Life Sciences, 2023 |
| Publish Year | 2023 |
| Citation | (not set) |
| Url | https://scholar.google.com/scholar?q=+intitle:"Characteristics and Antioxidant Activity of Beluntas Leaf Tea (Pluchea indica L.) with Addition of Ginger as a Functional Beverage" |
| Author | ROPIUDIN, S.TP, M.Si |
| File | 8175774.pdf |