Google Documents : Physical, chemical, and functional properties of corn flour processed by fermentation
| Title | Physical, chemical, and functional properties of corn flour processed by fermentation |
|---|---|
| Abstract | |
| Authors | N Aini, G Wijonarko, B Sustriawan |
| Journal Name | AGRITECH-JURNAL TEKNOLOGI PERTANIAN 36 (2), 160-169, 2016 |
| Publish Year | 2016 |
| Citation | 19 |
| Url | https://scholar.google.com/scholar?q=+intitle:"Physical, chemical, and functional properties of corn flour processed by fermentation" |
| Author | GUNAWAN WIJONARKO, S.P, M.P |
| File | 711180.pdf |