Google Documents : UTILIZATION OF FISH OIL TO REDUCE THE RISK OF CARDIOVASCULAR DISEASE
| Title | UTILIZATION OF FISH OIL TO REDUCE THE RISK OF CARDIOVASCULAR DISEASE |
|---|---|
| Abstract | |
| Authors | A Yasmin, BFZ Setiawan, TR Indriyani, S Saryono |
| Journal Name | International Journal of Biomedical Nursing Review 1 (1), 43-51, 2022 |
| Publish Year | 2022 |
| Citation | (not set) |
| Url | https://scholar.google.com/scholar?q=+intitle:"UTILIZATION OF FISH OIL TO REDUCE THE RISK OF CARDIOVASCULAR DISEASE" |
| Author | Dr SARYONO, M.Kes |
| File | 7038995.pdf |