Google Documents : OPTIMIZATION OF PHENOLS EXTRACTION FROM ROSELLE (Hibiscus sabdariffa) BY MICROWAVE ASSISTED EXTRACTION AS ANTIBACTERIAL AND ANTIOXI...
| Title | OPTIMIZATION OF PHENOLS EXTRACTION FROM ROSELLE (Hibiscus sabdariffa) BY MICROWAVE ASSISTED EXTRACTION AS ANTIBACTERIAL AND ANTIOXI... |
|---|---|
| Abstract | |
| Authors | ISM Purbowati, K Syamsu, E Warsiki |
| Journal Name | Journal of Agroindustrial Technology 26 (1) |
| Publish Year | 2016 |
| Citation | (not set) |
| Url | https://scholar.google.com/scholar?q=+intitle:"OPTIMIZATION OF PHENOLS EXTRACTION FROM ROSELLE (Hibiscus sabdariffa) BY MICROWAVE ASSISTED EXTRACTION AS ANTIBACTERIAL AND ANTIOXI..." |
| Author | Dr IKE SITORESMI MULYO P, M.Sc. |
| File | 702796.pdf |