Google Documents : Effect of temperature and time of heating of starch and butanol concentration on the physicochemical

TitleEffect of temperature and time of heating of starch and butanol concentration on the physicochemical
Abstract
AuthorsP Haryanti, R Setyawati, R Wicaksono
Journal NameAgritech 34 (3), 308-315, 2014
Publish Year2014
Citation8
Urlhttps://scholar.google.com/scholar?q=+intitle:"Effect of temperature and time of heating of starch and butanol concentration on the physicochemical"
AuthorDr PEPITA HARYANTI, S.TP, M.Sc.
File6545203.pdf